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Sacramento Digs Gardening Recipe Index

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Recipe Index

Sun, Dec 25, 2022

What to do with leftover rolls? Make dessert

Lemon bread pudding with Greek yogurt, raisins and almonds

Sun, Dec 18, 2022

A coffee cake to make for a busy week

Pears contrast with tart cranberries

Sun, Nov 27, 2022

Odd couple makes perfect red-green holiday side dish

'Rubied sprouts' feature two seasonal favorites

Sun, Nov 20, 2022

Enjoy mandarins in a creamy parfait

Try mandarins in an easy parfait dessert

Sun, Nov 13, 2022

Super-ripe persimmon pulp makes for plump cookie

Treat features fruit and a special ingredient

Sun, Nov 06, 2022

Little lime cookies deliver a pop of sweet-tart flavor

Citrus season starts just as days get shorter and chillier

Sun, Oct 30, 2022

This fall favorite uses a different orange fruit

It’s persimmon season! Try them in a baked pudding

Sun, Oct 23, 2022

Mini turnovers feature savory fall flavors

Pumpkin and herbed greens fill appetizers fit for a party

Sun, Oct 16, 2022

Best of both seasons in sheet-pan meal

Gnocchi roasted in the oven is a revelation

Sun, Oct 09, 2022

Inspired by France, this salad celebrates a change of seasons

Layer fresh Mediterranean vegetables for a colorful salad

Sun, Oct 02, 2022

Flip for a spiced pear cake this fall

Upside-down treat is perfect for brunch or dessert

Sun, Sep 25, 2022

Easy tomato soup tastes like the Big Tomato

Fresh tomato soup uses only five ingredients

Sun, Sep 04, 2022

An (almost) no-bake pie for the end of summer

This creamy dessert won’t heat up the kitchen like most fruit pies.

Sun, Aug 21, 2022

Cool melon salsa a perfect condiment for hot days

Fragrant fruit melds well with peppers, cilantro

Sun, Aug 14, 2022

You’ll have this easy chutney down P.A.T.

P.A.T. Chutney combines plums (or pluots), apricots and tomatoes

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Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

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Garden Checklist for week of April 13

Enjoy this spring weather – and get to work! Your garden needs you!

* Start setting out tomato, pepper and eggplant transplants.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, radishes, and winter and summer squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias.

* Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Plant summer bulbs, such as gladiolus and tuberous begonias.

* Smell orange blossoms? Feed citrus trees with a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Weed, weed, weed! Don’t let unwanted plants go to seed.

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!