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FIMBY: Weird stuff that's perfectly normal

Don't panic when these things show up in the garden

This fasciated squash vine resembles the curved ribs of celery or rhubarb.

This fasciated squash vine resembles the curved ribs of celery or rhubarb. Kathy Morrison

This is another installment in our weekly Food in My Back Yard series, focused on edible gardening.

Scene: A backyard vegetable garden, early morning. A gardener in a brimmed hat is lazily strolling through the garden, clippers in hand, when suddenly they shout, "Good grief, what is THAT?" (or words to that effect).

Dear gardener, don't panic. Surprises often occur in the garden, but that doesn't mean they're all bad. The following surprises should be viewed as Nature keeping us on our toes.

Fasciation

fasciated-sunflower.jpg
Fasciated sunflowers can be weird, such as
  this bloom with petals growing out of the center.

A flattened squash vine, a "witch's broom" on the end of an oak branch, a sunflower with an elongated center -- these are all examples of fasciation. While injury or bacteria may occasionally cause these growth variations, mostly they appear to be genetic mishaps.

Here's UC Integrated Pest Management (UC IPM) on fasciation: "A malformation of plant stems commonly appearing as enlargement and flattening as if several stems were fused is called fasciation. Unusual growth, such as a spur on cherry fruit, can also be considered fasciation."

And it's nothing to be worried about -- unless the malformation shows up in more than one plant of its type. Then there is something else going on, such as an insect infestation. 

"Fasciation rarely threatens the survival of established woody plants. Most fasciations consist only of aesthetic damage and the malady is relatively uncommon," say UC IPM.

The site recommends pruning off and discarding the distorted tissue, followed by cleaning the tools used, although some plants have been known to revert out of fasciation. My advice: Take a photo first! You'll want to show fellow gardeners what grew.

Harmless fungus

stinkhorn.jpg
A stinkhorn fungus emerges in a mulched raised bed.

Ever seen a stinkhorn fungus? 

Flies drawn to the stink of this phallic-shaped growth might be your tipoff to the fungus' existence. It can look gross, growing out of your soil or mulch, but think: mushroom. 

The stinkhorn is the fruiting body of the fungus, which grows on dead organic material. The cap is covered with smelly, slimy material that attracts insects. It is spread through the air -- those flies and other insects help. The fungus is harmless and short-lived, but should be dug out if it becomes too obnoxious, or might be eaten by a curious dog or small child.

Harmless mold

Oh gee, there's a gross foamy pile of yellow near-liquid that looks like the dog threw up after eating four hard-boiled eggs. 

But you don't have a dog? Relax -- it is, in fact, called dog vomit slime mold (Fuligo septica) because of its appearance. 

Here a succinct description of dog vomit slime mold from the Missouri Department of Conservation:

"It has two life stages. The first, 'plasmodium' stage is like a huge amoeba that creeps like a blob over dead wood and other materials, engulfing and 'eating' bacteria, yeasts, and fungi. When ready to reproduce — often when food runs out or conditions become too dry — it enters a dry, dusty 'sporangia' stage, making spores that blow away to start new plasmodia elsewhere."

That is why the slime mold shows up in mulch, especially wet mulch. Our weather is so dry in summer you may never see it. But here's a first-person report from a master gardener closer to the Bay Area.

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Food in My Back Yard (FIMBY) Series

FALL

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth

WINTER

March 18: Time to give vegetable seedlings some more space

March 11: Ways to win the fight against weeds

March 4: Potatoes from the garden

Feb. 25: Plant a fruit tree now -- for later

Feb. 18: How to squeeze more food into less space

Feb. 11: When to plant? Consider staggering your transplants

Feb. 4: Starting in seed starting

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Garden checklist for week of Nov. 30

It's going to get colder after the fog (finally) dissipates. Without the fog, damp ground will finally have a chance to dry out – and no rain is in the forecast for at least a week.

Make the most of this break in the weather and tackle late fall chores:

* Protect tender plants from possible frost damage. Don’t leave poinsettias outdoors.

* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting.

* Clear gutters and storm drains.

* Prune dead or broken branches from trees.

* For holiday blooms indoors, plant paperwhite narcissus bulbs now. Fill a shallow bowl or dish with 2 inches of rocks or pebbles. Place bulbs in the dish with the root end nestled in the rocks. Add water until it just touches the bottom of the bulbs. Place the dish in a sunny window. Add water as needed.

* Plant bulbs at two-week intervals to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.

* Seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.

* Set out cool-weather annuals such as pansies and snapdragons.

* Lettuce, cabbage and broccoli also can be planted now.

* Plant garlic and onions.

* Give your azaleas, gardenias and camellias a boost with chelated iron.

* For larger blooms, pinch off some camellia buds.

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