Think small, think green -- and have plenty of good light
With enough sunlight or artificial light, a Meyer lemon tree can be grown as a houseplant instead of outdoors. Kathy Morrison
This is another installment in our year-long Food in My Back Yard series, devoted to edible gardening.
In these dark days of early winter, a gardener's thoughts turn to green, and lots of it. But it's so wet outside, and spring is too far off. No greenhouse available. Is there anything that can be grown now, indoors?
Without getting into cultivating a certain weed, the answer is yes, but ... be aware that most plants need plenty of light to grow and thrive. Grow lights that mimic daylight or excellent window light (south- or west-facing is best) is needed for most plants.
Here are some ideas, with links to detailed instructions:
-- Microgreens. This is probably the easiest category of grown-indoors edible plants. Microgreens are greens, herbs or vegetables that have just started to sprout. They can be clipped and added to sandwiches, sprinkled on salad or pizza, and stirred into light sauces.
This post from the UC master gardeners of Butte County has excellent, straightforward directions on growing microgreens. Note that fancy kits aren't necessary. I would emphasize that containers and any tools used on microgreens need to be very clean, and the soil should be a sterile mix to avoid pathogens.
For a deep dive, watch this webinar from Contra Costa County master gardener Andrea Salzman.
-- Herbs. Many herbs used in winter dishes can be grown inside, on a sunny window sill offering six or more hours of sunlight per day. Look for small or compact varieties, and keep each variety in its own pot.
Chives, parsley and mint are good "cut and come again" herbs. Cilantro and basil also can be grown indoors; best to start with small transplants for those.
The Sonoma master gardeners have put together excellent instructions for Winter Herbs Indoors.
-- Citrus. Yes, you can grow citrus fruit indoors. The tree should be a dwarf variety with small fruit, such as kumquats or Meyer lemons. Light is absolutely important here: 8 to 12 hours' worth, according to Four Winds Growers. If adequate sunlight isn't available, be prepared to supplement it.
Four Winds' instructions for citrus as houseplants can be found here.
-- Lettuce. It's easy to grow lettuce in winter outdoors in our climate, as long as there's no freeze warnings. But if desired some varieties can be grown indoors -- and others at least started there.
For indoor crops, stick to looseleaf varieties, such as Oakleaf or Lolla Rosa, or butterhead types. Again, watch the light -- and watch the temperature, too. Germination of lettuce seeds is best at about 65 degrees; keep plants away from direct heat sources in the house. Seeds and soil need to be moist but not soggy; containers with good drainage are essential. Looseleaf varieties need containers at least 6 inches deep.
Harvest the whole plant or "cut and come again" to continue production. Do successive seeding in several smaller containers to keep lettuce coming all winter.
This Solano County master gardener article on growing lettuce in containers can be adapted for indoor growing.
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Flowers in My Back Yard Series
May 12: Know your coreopsis from your bidens
May 5: Mums the word on Mother's Day weekend
April 28: Majestic Matilija poppy is worth a look
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of May 10
Take it easy during that high heat – then get to work! Your garden is calling.
* Remember to irrigate your tender transplants. Seedlings need consistent moisture. Deep watering will help build strong roots and healthy plants. Water early in the morning for best results.
* Plant, plant, plant! It’s prime planting season in the Sacramento area. Time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.
* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.
* Harvest cabbage, lettuce, peas and green onions.
* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters. (You also can transplant seedlings for many of the same flowers.)
* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.
* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.
* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.
* Feed summer bloomers with a balanced fertilizer.
* For continued bloom, cut off spent flowers on roses as well as other flowering plants.
* Put your veggie garden on a regular diet. Set up a monthly feeding program, and keep track on your calendar. Make sure to water your garden before applying any fertilizer to prevent “burning” your plants.
* As spring-flowering shrubs finish blooming, give them a little pruning to shape them, removing old and dead wood. Lightly trim azaleas, fuchsias and marguerites for bushier plants.
* Don’t forget to weed! Those invaders are growing fast.
Contact Us
Send us a gardening question, a post suggestion or information about an upcoming event. sacdigsgardening@gmail.com
Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth