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Dig In: Garden checklist for week of Sept. 28

September ends with a cooldown and possibly rain

There is still plenty to attract butterflies in the early fall garden. Keep late-blooming flowers deadheaded to prolong the show of color.

There is still plenty to attract butterflies in the early fall garden. Keep late-blooming flowers deadheaded to prolong the show of color. Kathy Morrison

Just when you thought we were headed for a Second Summer with above-average warmth, we’re swerving in a new direction.

Like changing lanes during construction on Highway 50, get ready for a “pattern shift.” That’s what the National Weather Service calls our forecast for the final days of September.

A storm system from Alaska is dipping down into Northern California, bringing with it lower temperatures, gusty winds and thunderstorms – possibly even rain in Sacramento.

“The weather system arrives Monday bringing unsettled weather through midweek,” says the weather service. “Confidence is increasing for widespread rain. … Noticeably cooler, below-normal temperatures.”

After an expected high of 86 degrees Saturday (Sept. 27), Sacramento is forecast to be in the mid to low 70s through Thursday. The high on Wednesday (Oct. 1) is expected to reach only 72 degrees – more than 20 degrees cooler than last week. Sacramento reached 99 degrees last Tuesday, Sept. 23.

This cooldown can be a shock, especially to summer veggies on their last legs. But fall veggies and flowers won’t mind; they like these temperatures.

Meanwhile, overnight lows will remain warm – right around 60 degrees. That keeps soil warm and roots cozy – great for new transplants.

Along with this unstable weather comes gusty breezes, so expect a lot of falling leaves. (It is that time of year.) Sacramento can expect gusts of 20 mph on Sunday and Monday, says the weather service.

As for rain, thunderstorms appear headed for the Sierra. In Sacramento, the weather service predicts light showers, totaling 0.13 inches over Monday and Tuesday.

We could use some rain. So far this month, Sacramento has totaled only 0.02 inches. September averages 0.29 inches.

Be prepared for cooler weather and keep an umbrella handy. But otherwise, tackle those garden chores. It’s time to get stuff done!

* Now is the time to plant for fall. The warm soil will get veggies and others off to a fast start.

* Keep harvesting tomatoes, peppers, squash, melons and eggplant.

* Compost annuals and vegetable crops that have finished producing.

* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.

* Fertilize deciduous fruit trees. (Always water before fertilizing.)

* Late September is ideal for sowing a new lawn or re-seeding bare spots.

* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.

* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.

* Sow seeds of California poppies, clarkia and African daisies.

* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.

* Divide and replant bulbs, rhizomes and perennials. Bearded iris should be divided every three years.

* Dig up and divide daylilies as they complete their bloom cycle.

* Divide and transplant peonies that have become overcrowded. Replant with “eyes” about an inch below the soil surface.

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Garden checklist for week of July 26

Get fertilization and other garden chores done early in the week before those triple-digit temperatures arrive. 

* Keep your vegetable garden watered, mulched and weeded. Water before 8 a.m. to reduce the chance of fungal infection and to conserve moisture.

* Water, then fertilize vegetables and blooming annuals, perennials and shrubs to give them a boost. Feeding flowering plants every other week will extend their bloom.

* Don’t let tomatoes wilt or dry out completely. Give tomatoes a deep watering two to three times a week.

* Harvest vegetables promptly to encourage plants to produce more. Squash especially tends to grow rapidly in hot weather. Keep an eye on zucchini.

* Feed vegetable plants bone meal or other fertilizers high in phosphate to stimulate more blooms and fruiting. Always water plants BEFORE applying fertilizer as well as after.

* Pinch back chrysanthemums for bushy plants and more flowers in September.

* Remove spent flowers from roses, daylilies and other bloomers as they finish flowering.

* Pinch off blooms from basil so the plant will grow bushier, with more leaves.

* Cut back lavender after flowering to promote a second bloom.

* It’s not too late to add a splash of color. Plant petunias, snapdragons, zinnias and marigolds.

* From seed, plant corn, pumpkins, radishes, winter squash and sunflowers.

* If your melons and squash aren’t setting fruit, give the bees a hand. With a small, soft paintbrush, gather some pollen from male flowers, then brush it inside the female flowers, which have a tiny swelling at the base of their petals. (That's the embryo melon or squash.) Within days, that little swelling should start growing.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth