Placer master gardeners present Fall Open House in sync with community event
Loomis, long known as a fruit-packing center, celebrates that tradition this Saturday with the Fruit Shed Fest. This mural in town depicts one of the many fruit crate labels used back in the day. Kathy Morrison
Loomis, a town with a rich agriculture tradition, will pull out all the stops Saturday, Oct. 5, to celebrate the harvest and the history in Placer County.
The Fruit Shed Fest takes over from the former Eggplant Festival as Loomis' big community event. Music, contests, food, vendors and more will be part of the fest.
Here's how the Loomis Chamber of Commerce explains the change:
"Formally known as the Loomis Eggplant festival, this event has always been about celebrating our community’s agricultural roots and promote a community focused on health and wellness, and the Fruit Shed Fest allows us to broaden that celebration.
"This rebranding not only honors our Town’s history but also embraces the future, welcoming a more inclusive and diverse representation of our local produce, our beloved fruit sheds, and downtown district. It will allow for a unique opportunity to revitalize interest and attract a larger, regional audience."
Built in 1926, the Historic High-Hand Fruit Shed is at the center of town, now the site of shops selling jewelry, olive oil, flowers and garden decor, artwork and the like. In the High-Hand complex there also are a brewery, a cafe and a nursery.
The festival runs from 10 a.m. to 4 p.m., centered at Loomis' historic Train Depot, 5775 Horseshoe Bar Road. In between those hours, the festival will include a chalk art contest, an apple pie baking contest, music by bands including the Sierra College Jazz Band, a kids activity zone and plenty of food trucks and vendors. Admission and parking are free.
Just up the street, on the Loomis Library grounds, the Placer County master gardeners will hold their Fall Open House in their Demonstration Garden from 10 a.m. to 2 p.m. Admission is free.
The Fall Open House will feature two live presentations by master gardeners: at 10:30 a.m., a look at container gardening with California native plants; and at 11:30 a.m., a discussion of California native seed saving and sowing.
There will be activities for children, plus the Miridae Mobile Nursery will be on site for sales of California native plants. The California Native Plant Society's local chapter will have a booth, as will Delta Blue Grass, with information on no-mow native grasses. (The master gardeners have a planting of no-mow grasses in their garden.)
The Loomis Library is at 6050 Library Drive, just off Horseshoe Bar Road in Loomis. For information on the Fall Open House or other Placer master gardener events, go to https://ucanr.edu/sites/ucmgplacer/?calitem=597883&g=131834
The Fruit Shed Fest Facebook page is here.
And by the way, eggplant fans, eggplant IS a fruit, so it will still be in evidence, just sharing the spotlight now.
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Flowers in My Back Yard Series
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April 14: Small flowers with outsized impact
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April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
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March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
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Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of May 10
Take it easy during that high heat – then get to work! Your garden is calling.
* Remember to irrigate your tender transplants. Seedlings need consistent moisture. Deep watering will help build strong roots and healthy plants. Water early in the morning for best results.
* Plant, plant, plant! It’s prime planting season in the Sacramento area. Time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.
* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.
* Harvest cabbage, lettuce, peas and green onions.
* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters. (You also can transplant seedlings for many of the same flowers.)
* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.
* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.
* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.
* Feed summer bloomers with a balanced fertilizer.
* For continued bloom, cut off spent flowers on roses as well as other flowering plants.
* Put your veggie garden on a regular diet. Set up a monthly feeding program, and keep track on your calendar. Make sure to water your garden before applying any fertilizer to prevent “burning” your plants.
* As spring-flowering shrubs finish blooming, give them a little pruning to shape them, removing old and dead wood. Lightly trim azaleas, fuchsias and marguerites for bushier plants.
* Don’t forget to weed! Those invaders are growing fast.
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Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth
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