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Farmer Fred tackles No. 1 turf pest

Fred and Debbie meet the beetles on latest podcast

Illustration of Japanese and green June bug beetles
A Japanese beetle, left, is much smaller than most people think.
It also is incredibly destructive. (Photos courtesy California
Department of Food and Agriculture)

Every summer, Sacramento gardeners look onto the Internet with alarm after spotting a shiny greenish beetle somewhere in their garden. Was it a Japanese beetle? Or a (much bigger) green June beetle? Or another lookalike scarab, a Figeater beetle?

Fortunately for us, it’s almost never a Japanese beetle, a scourge of the East Coast and Midwest. But in June 2020, 19 confirmed Japanese beetles (eight in Arden-Arcade, 11 in Rancho Cordova) were found in Sacramento County. That’s kept county agricultural authorities on alert: Besides eating more than 250 crops, Japanese beetles are the nation’s No 1 turf pest.

Local gardening experts "Farmer Fred" Hoffman and Sacramento Digs Gardening’s Debbie Arrington discussed the challenges of Japanese beetles during Fred’s latest podcast. Listen to it here:

https://www.buzzsprout.com/1004629/9104331-japanese-beetle-control-tips-the-oxblood-lily

Fred’s podcast is an online continuation of his popular radio broadcasts.

This beetle talk was spurred by a listener in Indiana who watched in horror this summer as her roses and hardy hibiscus were skeletonized. This was an annual problem. The question: How to stop the cycle?

Fred also discussed this problem in his “Garden Basics with Farmer Fred Newsletter.” Read it here:

https://fredf82.substack.com/p/controlling-japanese-beetles-roses?r=ft658&utm_campaign=post&utm_medium=web&utm_source=copy

Japanese beetle on a leaf
Keep an eye out for Japanese beetles, which are more coppery
than green.

Here’s how Sacramento County agriculture officials describe the Japanese beetle:

“Adults feed on the foliage and fruits of several hundred species of fruit trees, ornamental trees, shrubs, vines and field and vegetable crops. Among the plants most commonly damaged are apple, pears, cherries, corn, grapes, roses and turfgrass. Adults leave behind skeletonized leaves and large, irregular holes. The grubs develop in soil, feeding on the roots of various plants and grasses and often destroying turf in lawns, parks, golf courses and pastures.”

Japanese beetles, which measure under half an inch, look more coppery than brilliant green. In Sacramento, they’re often confused with two much larger, metallic-green summer insects: green June beetle (a.k.a June bug) and figeater beetle.

Usually appearing in (you guessed it) June, the green June beetle measures an inch long and feeds on decaying fruit or other organic matter. Native to the Southwest and Mexico, the figeater is even bigger, about 1-1/4 inches, and emerge from July through September. Both like to hang out in compost piles and mulch.

California ag officials ask homeowners to stay on the look out for Japanese beetles. If you suspect Japanese beetles in your garden, contact the Sacramento County Agricultural Commissioner’s Office 916-875-6603 or California Department of Food and Agriculture’s Pest Hotline at 800-491-1899.


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Food in My Back Yard (FIMBY) Series

FALL

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth

WINTER

March 18: Time to give vegetable seedlings some more space

March 11: Ways to win the fight against weeds

March 4: Potatoes from the garden

Feb. 25: Plant a fruit tree now -- for later

Feb. 18: How to squeeze more food into less space

Feb. 11: When to plant? Consider staggering your transplants

Feb. 4: Starting in seed starting

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Garden checklist for week of Nov. 30

It's going to get colder after the fog (finally) dissipates. Without the fog, damp ground will finally have a chance to dry out – and no rain is in the forecast for at least a week.

Make the most of this break in the weather and tackle late fall chores:

* Protect tender plants from possible frost damage. Don’t leave poinsettias outdoors.

* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting.

* Clear gutters and storm drains.

* Prune dead or broken branches from trees.

* For holiday blooms indoors, plant paperwhite narcissus bulbs now. Fill a shallow bowl or dish with 2 inches of rocks or pebbles. Place bulbs in the dish with the root end nestled in the rocks. Add water until it just touches the bottom of the bulbs. Place the dish in a sunny window. Add water as needed.

* Plant bulbs at two-week intervals to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.

* Seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.

* Set out cool-weather annuals such as pansies and snapdragons.

* Lettuce, cabbage and broccoli also can be planted now.

* Plant garlic and onions.

* Give your azaleas, gardenias and camellias a boost with chelated iron.

* For larger blooms, pinch off some camellia buds.

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