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Garden questions and answers down at The Farm

Master gardeners tackle problems from fertilizer to flea beetles

Cotton, foreground, and grapes are among several crops growing at The Farm at Cal Expo during the State Fair. The master gardeners' booth is nearby.

Cotton, foreground, and grapes are among several crops growing at The Farm at Cal Expo during the State Fair. The master gardeners' booth is nearby. Kathy Morrison

The first question of the morning was pretty easy: What is that unlabeled crop growing beyond the bush beans?

The three master gardeners on the shift, including myself, took turns going to look. The plants were about 2 feet tall, with bright green maple-like leaves and just the barest hint of a bud forming. Hmm, not a food crop. A plant ID app helped answer the question: American cotton, which of course is a big crop in California's southern San Joaquin Valley. We later spotted a gorgeous early flower underneath all the foliage: This area will be stunning in a few weeks, but likely after the fair is over, alas.

Why the plants weren't labeled is unknown, since each vegetable is well-identified on at least one border of its growing area. That lack of ID for cotton was one of the few missteps apparent in The Farm at the State Fair, which is looking better this year than even last year, and exponentially better than two years ago. The area is being regularly weeded, and the produce picked when it's ready -- no zucchinis that resemble small logs, for instance. The blighted fruit trees noticed in 2022 have been removed. The bush beans look so healthy, the tomatoes lush, the corn tall and full.

The Sacramento County master gardeners have absolutely nothing to do with planning, planting or weeding The Farm, but care about it just the same. For the run of the fair, they field questions from fairgoers from a booth smack in the middle of those demonstration crops, so naturally folks have questions about them. The crops also serve as visuals -- "Come look at this," we'll say.

This year, many of the questions on one weekday required the same four-letter answer: HEAT. The extreme weather has played havoc with plant development, flower production and especially pollination in gardens large and small.

Working up to an answer requires master gardeners to ask questions in return: How much sun is the area getting? Shade? When were the plants put in the garden? How and how often are they watered? Fertilized? Raised beds or containers or in ground? Are there bees evident in the garden?

One couple seemed to be doing everything right, but still weren't getting fruit forming on squash or tomato plants. This was even before the recent heat wave, they said. They knew, for example, how to hand-pollinate squashes. One more question: Is the area mulched? No! That would keep the roots cooler and prevent plant stress, which often interferes with pollination. Recommendation: Mulch the garden with compost or straw or shredded bark, and be patient while the plants readjust after the heat wave. And hold off on the fertilizer until temps are closer to normal for their community. (That looks to be after July 25.)

Another veteran gardener was having trouble with flea beetles in his tomatoes. Not a problem I've run across in 30 years of growing tomatoes; apparently the pest is more common in eggplants. He was given the link to the excellent UC Integrated Pest Management website for possible solutions.

Spider mites, overloaded/broken fruit trees, bindweed in lawns, recalcitrant heirloom tomatoes, diseased table grapes and the heartbreak of bitter cucumbers were all topics brought up during this one shift. It's the time of year when gardeners expect to reap the rewards of spring work. Mitigation ideas for this year plus suggestions for next year (example: try one of the new cucumber hybrids) ease the disappointment. Sharing master gardeners' own failures often helps gardeners feel better: They're not alone! 

Sacramento County gardeners who can't get to the State Fair to ask questions in person can call or send an email to the office: (916) 876-5338 or mgsacramento@ucanr.edu. Harvest Day (Aug. 3) and the fall Open Garden Days (Sept. 14 and Oct. 16) at the Fair Oaks Horticulture Center offer additional in-person opportunities for all.

The California State Fair continues through July 28 at Cal Expo. Gates open at 11 a.m. Monday through Thursday; 10 a.m. Friday through Sunday. Master gardeners are most likely to be staffing the booth in the first three hours of the fair's day; temperatures above 105 degrees force closure of the booth, which has fans and shades but not air conditioning.

For more information on the State Fair: https://calexpostatefair.com/info/faq/ Information on Sacramento County master gardener activities: https://sacmg.ucanr.edu/

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Flowers in My Back Yard Series

Aug. 4: Dianthus a deceptively hardy flower

July 28: Naked Ladies put on summer show

July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)

July 14: How to keep hydrangeas happy

July 7: Grow these bright cosmos for bees and butterflies

June 30: Agapanthus adds blue fireworks to the garden

June 23: Easy-care gazanias fill those hot corners

June 16: Daylilies are perfect for water-wise gardens (and a lot more)

June 9: Grow coneflowers for pollinators -- and yourself

June 2: Sunflowers capture Sacramento's summer attitude

May 29: Are your roses going 'blind'?

May 26: Zinnias are the summer flowers every garden needs

May 19: Plant dahlias now for late-summer flower power

May 12: Know your coreopsis from your bidens

May 5: Mums the word on Mother's Day weekend

April 28: Majestic Matilija poppy is worth a look

April 21: Celebrate roses, America's favorite flower

April 14: Small flowers with outsized impact

April 7: Calendulas do double duty

April 3: Make Easter lilies last for years to come

March 31: In praise of a pollinator magnet (small-leaf salvias)

March 24: Azaleas brighten shady spots

March 17: The perfect flower for beginners? Try zonal geraniums

March 10: Keep camellias happy for years to come

March 3: Fruit tree blossoms are a fleeting joy

Feb. 27: Are your roses looking rusty?

Feb. 24: Treasure spring daffodils now and for years to come

Feb. 17: How and why to grow wildflowers

Feb. 10: Let's talk Valentine's Day roses

Feb. 3: Why grow flowers?

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Garden checklist for week of Aug. 2

Get out early in the morning and monitor your garden’s moisture needs. Deep water and add temporary shade structures for plants that are feeling a little burned. In particular, protect developing peppers and eggplant.

* Put off fertilization until this heat passes; plants need to concentrate on hydration instead of growth.

* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers.

* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.

* Mulch can be your garden’s best friend – it conserves moisture while blocking out weeds. But don’t let mulch mound around stalks, stems or trunks. That can promote rot.

* Pinch off dead flowers from perennials and annuals to lengthen their summer bloom.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot.

* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials. Roses will rebloom about six to eight weeks after deadheading.

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

* In the garden, direct seed beets, carrots, leaf lettuce and turnips. Make sure to keep seeds and seedlings consistently moist.

* Plant potatoes.

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Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth