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Exotic Plants celebrates 50th anniversary

Sacramento's destination indoor plant store hosts Saturday party, workshops

For half a century, Kifumi Keppler has shared her passion about indoor gardening at Exotic Plants.

For half a century, Kifumi Keppler has shared her passion about indoor gardening at Exotic Plants. Courtesy Exotic Plants

Sacramento’s Kifumi Keppler is a force for nature. For half a century, Keppler has shared her passion about indoor gardening at Exotic Plants, a destination plant store like no other.

Saturday, Oct. 22, Exotic Plants will celebrate its 50th anniversary in business. From 10 a.m. to 5 p.m., the public is invited to drop by and join the party. Tickets are free and may be obtained on eventbrite here.

“We are so excited to celebrate 50 years with our community!” the store posted online. “This will be a free event; we will have live entertainment, costumer appreciation sales, workshops and more! Thank you to every one of you who have supported our local business the past 50 years – we wouldn't be here without you!”

After stints in four different locations (including 10 years on Howe Avenue), Exotic Plants moved in 2019 into its much larger home at 1525 Fulton Ave., Sacramento, near Arden Way. With a 4,000-square-foot-building and 3,000-square-foot patio, this location has room for outdoor events (as well as outdoor tropical plants and succulents) as well as space for indoor workshops.

Known for its vast selection of indoor tropicals and orchids, Exotic Plants has built a loyal following, not only for sales but rentals. Need an instant jungle? This is the place.

Its clientele extend throughout California and Nevada. Besides live plants, the store also features a wide selection of plant-centric décor, terrariums and one-of-a-kind “moss art,” collages made of mosses, barks and other plant material.

From Boston ferns to moth orchids to rare anthuriums, the family-owned and operated store has seen plants come in and out of fashion. Keppler and her team continue to keep up with indoor plant trends while offering a wide range of species and varieties. From beginner to collector, there’s something in her jungle for every indoor gardener.

A native of Kyoto, Japan, Keppler arrived in Sacramento as a Fulbright scholar at Sacramento State. KCRA hired her as a film editor and producer. But, as Keppler recalls, she found her true calling in plants.

“I went through a lot of changes in the plant industry,” she said in an interview last year. “(When she started), it used to be wandering Jew, piggyback plant and Swedish ivy, lots of Boston ferns. I did a lot of designer homes with three to five plants in each room. Designers used houseplants in model homes because they helped sell the property faster.”

Designers switched to fake foliage, but many homeowners want the real thing. Plants naturally clean indoor air as well as lift people’s spirits.

Keppler made adjustments to her business, and kept Exotic Plants growing, too.

“A lot of people started after me in the plant business; it’s become more and more competitive,” she added. “But we were strong, and still are.”

Details: www.exoticplantsltd.com or 916-922-4769. 

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Garden checklist for week of June 14

We'll be back to normal temperatures for mid-June (about 86 degrees) by Thursday. In the meanwhile:

* Let the grass grow longer. Set the mower blades high to reduce stress on your lawn during summer heat. To cut down on evaporation, water your lawn deeply during the early hours of the morning, between 2 and 8 a.m.

* Tie up vines and stake tall plants such as gladiolus and lilies. That gives their heavy flowers some support.

* Dig and divide crowded bulbs after the tops have died down.

* Feed summer flowers with a slow-release fertilizer.

* Mulch, mulch, mulch! This “blanket” keeps moisture in the soil longer and helps your plants cope during hot weather.

* Avoid pot “hot feet.” Place a 1-inch-thick board under container plants sitting on pavement. This little cushion helps insulate them from radiated heat.

* Thin grapes on the vine for bigger, better clusters later this summer.

* Cut back fruit-bearing canes on berries.

* Warm weather brings rapid growth in the vegetable garden, with tomatoes and squash enjoying the heat. Deep-water, then feed with a balanced fertilizer. Bone meal can spur the bloom cycle and help set fruit.

* Generally, tomatoes need deep watering two to three times a week, but don't let them dry out completely. That can encourage blossom-end rot.

* Feed camellias, azaleas and other acid-loving plants. Mulch to conserve moisture and reduce heat stress.

* Cut back Shasta daisies after flowering to encourage a second bloom in the fall.

* Trim off dead flowers from rose bushes to keep them blooming through the summer. Roses also benefit from deep watering and feeding now. A top dressing of aged compost will keep them happy. It feeds as well as keeps roots moist.

* Pinch back chrysanthemums for bushier plants with many more flowers in September.

* From seed, plant corn, pumpkins, radishes, squash and sunflowers.

* Plant basil to go with your tomatoes. There’s still time to plant melons, pumpkins and squash from seed.

* Transplant summer annuals such as petunias, marigolds and zinnias. It’s also a good time to transplant perennial flowers including astilbe, bidens, columbine, coneflowers, coreopsis, dahlias, rudbeckia, salvia and verbena.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth