Master rosarian shares simple rose pruning tips
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| This Pink Promise rose needs pruning -- it's 10 feet tall and still blooming in January. (Photo: Debbie Arrington) |
Why prune? Why now?
Those are prickly questions for anyone who grows roses.
January is rose pruning season in Sacramento. Why? It’s a time when roses usually are dormant, quietly sleeping through a cold winter. Any blooms have turned to orange hips. Foliage has dropped, revealing bare canes.
But not this year. A relatively warm winter and abundant rain prompted lush new growth on many large bushes. In my own garden, I have dozens of blooms on such hybrid teas as Pink Promise and First Prize.
Other bushes that lost their leaves are now showing signs of bud break, a swelling of nodes where new foliage emerges. Early bud break isn’t a problem – if the bush is already pruned. But if that bush is still a thatch of twisting canes, new growth just compounds problems.
Prune anyway, says master rosarian Charlotte Owendyk. If not now, later.
“What happens if you don’t prune? Life goes on; the roses will get bigger,” Owendyk said. “You can trim as needed during the growing season; just don’t do it in the heat of summer.”
Owendyk is one of the featured speakers at the Sierra Foothills Rose Society’s Winter Workshop. Set for 9 a.m. to 1 p.m. Jan. 15 at the Orangevale Grange Auditorium, the free in-person event covers a wide range of rose care topics from pest prevention to finding the right rose for the right place. The Grange is located at 5807 Walnut Ave., Orangevale; face masks are required.
Of course, pruning will be a big part of the discussion. Thursday, Owendyk offered a preview to the Sacramento Rose Society.
“Why prune? The plant needs it!” Owendyk said. “Pruning increases the plant’s vigor – you get more and bigger blooms. Pruning also helps achieve the desired shape and size for that bush. Prune for safety, too; you don’t want canes sticking out into walkways.”
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Charlotte Owendyk holds a cane being pruned by Baldo Villegas
during their 2020 Winter Rose Care Workshop. (Photo:
Kathy Morrison)
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“Generally, you don’t want to remove more than one third to one half of the bush’s height,” she explained. “But if a bush is already the right height or just small, it may only need a little touch up or trim.”
“When pruning, remember the three D’s: Dead, diseased, damaged. Take out any canes that fit in that category,” she added. “Just prune it; the plant will be happy.”
Pruning also allows time for re-evaluation and rejuvenation.
“Look at the structure,” Owendyk said. “Pruning is an opportunity to slowly, over a number of years, rejuvenate the plant. Remove old gray canes – one a year, not all at once – so new healthy canes can grow.”
When pruning, Owendyk always strives to open up the center of the plant, removing canes crossing in the middle. That allows for better air flow and cuts down on fungal disease. It also prompts more healthy new growth.
Strip off any leaves clinging to the remaining canes; it can contain fungal spores ready to infect new growth. Once done, clean up any debris.
“I always top-dress the soil, too,” Owendyk said. “It smothers any fungus on the ground.”
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Flowers in My Back Yard Series
Sept. 15: Plant seeds soon for fragrant spring blooms (sweet peas)
Sept. 8: A must for fall gardens, asters are little powerhouses
Sept. 1: Yarrow an easy-care, sturdy flowering plant
Aug. 25: Crape myrtles, Sacramento's unofficial tree of summer
Aug. 18: Pollinators adore scabiosa, aka pincushion flower
Aug. 11: Hardy hibiscus adds big tropical impact
Aug. 4: Dianthus a deceptively hardy flower
July 28: Naked Ladies put on summer show
July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)
July 14: How to keep hydrangeas happy
July 7: Grow these bright cosmos for bees and butterflies
June 30: Agapanthus adds blue fireworks to the garden
June 23: Easy-care gazanias fill those hot corners
June 16: Daylilies are perfect for water-wise gardens (and a lot more)
June 9: Grow coneflowers for pollinators -- and yourself
June 2: Sunflowers capture Sacramento's summer attitude
May 29: Are your roses going 'blind'?
May 26: Zinnias are the summer flowers every garden needs
May 19: Plant dahlias now for late-summer flower power
May 12: Know your coreopsis from your bidens
May 5: Mums the word on Mother's Day weekend
April 28: Majestic Matilija poppy is worth a look
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of Sept. 13
Now is the time to plant for fall. The warm soil will get these veggies off to a fast start.
* Keep harvesting tomatoes, peppers, squash, melons and eggplant.
* Compost annuals and vegetable crops that have finished producing.
* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.
* Fertilize deciduous fruit trees. Make sure to deep water before and after feeding.
* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.
* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.
* Sow seeds of California poppies, clarkia and African daisies.
* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.
* Divide and replant bulbs, rhizomes and perennials.
* Dig up and divide daylilies as they complete their bloom cycle.
* Divide and transplant peonies that have become overcrowded. Replant with “eyes” about an inch below the soil surface.
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Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
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Add asparagus to your edible garden
Soggy soil and what to do about it
Plant artichokes now; enjoy for years to come
It's late November, and your peach tree needs spraying
What to do with all those fallen leaves?
Prepare now for colder weather in the edible garden
Plant a pea patch for you and your garden
As citrus season begins, advice for backyard growers
We don't talk (enough) about beets
Seeds or transplants for cool-season veggies?
How to prolong the fall tomato harvest
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Summer-to-fall transition time for evaluation, planning
To pick or not to pick those tomatoes?
Enhance your food with edible flowers
Why won't my tomatoes turn red?
A squash plant has mosaic virus, and it's not pretty
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How to grow summer salad greens
Weird stuff that's perfectly normal
SPRING
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Battling early-season tomato pests
Where are the bees when you need them?
How to help tomatoes thrive on hot days
Your plants can tell you more than any calendar can
Maintain soil moisture with mulch for garden success
What's (already) wrong with my tomato plants?
Should you stock up on fertilizer? (Yes!)
Grow culinary herbs in containers
When to plant summer vegetables
Don't be fooled by these garden myths
Fertilizer tips: How to 'feed' your vegetables for healthy growth