Problems may become evident when temperatures warm
Is this frost damage or something else? Since it's an ornamental ginger plant -- a frost-tender tropical -- it's probably been damaged in the recent frosty weather. Kathy Morrison
Did your garden dodge damage from recent frost? Look again.
Frost damage may not appear immediately, say UC agriculture experts and master gardeners. Browned leaves and dieback may appear days, even weeks later.
“Often injury is not apparent until days after a freeze and when temperatures rise,” say the UC IPM pest notes.
Downtown Sacramento hit lows of 32 degrees on Dec. 17 and 18. Seven December nights (so far) dipped down to 35 or below. Surrounding areas saw lows below freezing.
It’s not just how low temperatures dropped but how long those cold periods last. Most plants can withstand a few minutes of freezing temperatures – but not a few hours.
Frost damage looks like other kinds of damage, notes the UC experts. “Symptoms resembling freezing and frost injury are also caused by anthracnose and other leaf and shoot diseases, gas or mechanical injury to roots, phytotoxicity, and water deficit.” (That last category is very common after years of drought.)
Frost damage is often described as “burn,” because that’s how the plant looks – as if it was torched.
“Cold temperature damage causes buds, flowers, and shoots to curl, turn brown or black, and die,” say the UC experts. “Foliage appears scorched because low temperatures severely dehydrate plant tissue. Bark and wood can crack or split, and whole branches or entire plants may be killed if temperatures are below those tolerated by the plant.”
Frost and freezing aren’t the same thing, note the experts.
“Frost and freezing produce the same damage but occur under different conditions, and some of their management strategies differ. Freezing occurs when air temperatures are 32 degrees F. or colder. Frost occurs when air is warmer than 32 degrees F. but plant tissues drop to 32 degrees F. or below because plants radiate (lose) heat into the atmosphere, especially during cool, clear nights.”
So, a tender plant – such as succulents or tropicals – can suffer frost damage even if the temperature stays above freezing.
UC experts recommend removing mulch from under and around frost-sensitive plants to increase the bare soil’s ability to absorb heat and warm plants.
Moist soil holds more heat. When frost is in the forecast, irrigate topsoil so it has a chance to absorb more warmth – preferably at least three days before frost is expected, say the experts.
What can you do in a hurry? Use cloth – not plastic – covers, UC experts say; cloth is better at retaining heat. “When frost is expected, cover sensitive plants overnight with cloth or similar material other than plastic to reduce heat loss to the atmosphere, but leave covers open at their bottom so heat from soil can help warm plants. Remove covers during the day.”
Just covering a plant may not be enough to save it, note the experts. “During freezing, covering plants is of little help unless a heat source is provided. Placing incandescent lights designed for outdoor use in the canopy may generate enough heat to prevent plants from freezing if plants are also covered. Be sure not to create electrical shock or fire hazards.”
When frost damage does occur, leave it – at least for a while. It will help protect the plant from more frost damage this winter. And it might not be totally dead.
“Do not prune freeze-damaged plants until after you are certain what tissues are dead, preferably by waiting until spring or summer after new growth begins,” say the UC experts.
Instead, prune damage in spring after all frost danger has passed.
For more tips: https://ipm.ucanr.edu/PMG/GARDEN/ENVIRON/frostdamage.html
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Flowers in My Back Yard Series
Aug. 25: Crape myrtles, Sacramento's unofficial tree of summer
Aug. 18: Pollinators adore scabiosa, aka pincushion flower
Aug. 11: Hardy hibiscus adds big tropical impact
Aug. 4: Dianthus a deceptively hardy flower
July 28: Naked Ladies put on summer show
July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)
July 14: How to keep hydrangeas happy
July 7: Grow these bright cosmos for bees and butterflies
June 30: Agapanthus adds blue fireworks to the garden
June 23: Easy-care gazanias fill those hot corners
June 16: Daylilies are perfect for water-wise gardens (and a lot more)
June 9: Grow coneflowers for pollinators -- and yourself
June 2: Sunflowers capture Sacramento's summer attitude
May 29: Are your roses going 'blind'?
May 26: Zinnias are the summer flowers every garden needs
May 19: Plant dahlias now for late-summer flower power
May 12: Know your coreopsis from your bidens
May 5: Mums the word on Mother's Day weekend
April 28: Majestic Matilija poppy is worth a look
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
Sites We Like
Garden checklist for week of Aug. 16
During this break in the heat, feed your garden. Make sure to water before and after applying fertilizer.
* In the garden, direct seed beets, carrots, leaf lettuce and turnips.
* Plant potatoes.
* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers. Also, give them a boost with phosphate-rich fertilizer to help fruiting.
* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.
* Feed citrus trees their last round of fertilizer for the year. This will give a boost to the fruit that’s still small.
* Mulch can be your garden’s best friend – it conserves moisture while blocking out weeds. But don't let mulch mound around stalks, stems or trunks. That can promote rot.
* Camellia leaves looking a little yellow? Give them some chelated iron. That goes for azaleas and gardenias, too.
* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then feed fruit trees with slow-release fertilizer for better production for next year.
* To prolong bloom into fall, feed begonias, fuchsias and container plants. Always water before fertilizing.
* Fertilize fall-blooming perennials, too. Chrysanthemums can be fed until the buds start to open.
* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials, then give them a boost of fertilizer. Make sure to water plants before feeding. Roses will rebloom about six to eight weeks after deadheading.
* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.
* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.
Contact Us
Send us a gardening question, a post suggestion or information about an upcoming event. sacdigsgardening@gmail.com
Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Add asparagus to your edible garden
Soggy soil and what to do about it
Plant artichokes now; enjoy for years to come
It's late November, and your peach tree needs spraying
What to do with all those fallen leaves?
Prepare now for colder weather in the edible garden
Plant a pea patch for you and your garden
As citrus season begins, advice for backyard growers
We don't talk (enough) about beets
Seeds or transplants for cool-season veggies?
How to prolong the fall tomato harvest
SUMMER
How to get the most out of your pumpkin patch
Summer-to-fall transition time for evaluation, planning
To pick or not to pick those tomatoes?
Enhance your food with edible flowers
Why won't my tomatoes turn red?
A squash plant has mosaic virus, and it's not pretty
Tear out that sad plant or baby it? Midsummer decisions
How to grow summer salad greens
Weird stuff that's perfectly normal
SPRING
Help pollinators help your garden
Battling early-season tomato pests
Where are the bees when you need them?
How to help tomatoes thrive on hot days
Your plants can tell you more than any calendar can
Maintain soil moisture with mulch for garden success
What's (already) wrong with my tomato plants?
Should you stock up on fertilizer? (Yes!)
Grow culinary herbs in containers
When to plant summer vegetables
Don't be fooled by these garden myths
Fertilizer tips: How to 'feed' your vegetables for healthy growth