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Mon, Nov 27, 2023

You grew it; now eat it. Listen here for recipe ideas

Debbie joins Green Acres Garden Podcast to share how to use fall harvest

Sun, Nov 26, 2023

This warm beverage smells as good as it tastes

Recipe: Mandarin mulled cider gets sweetness from fresh citrus

Sat, Nov 25, 2023

Dig In: Garden checklist for week of Nov. 26

Freeze warning remains in effect through Monday morning; take frost precautions

Thu, Nov 23, 2023

Grateful for the gifts to the garden

We benefit from the natural world -- and the community of gardeners

Wed, Nov 22, 2023

Fresh Christmas trees should be in good supply here

Last winter's moisture helped this holiday season's crop of firs and cedars

Tue, Nov 21, 2023

UC Davis Arboretum's 'beloved green warrior' fighting cancer again

GoFundMe drive supports treatment for longtime nursery manager Taylor Lewis

Mon, Nov 20, 2023

With tree lot open, The Plant Foundry hosts special events

Small Business Saturday and Holiday Open House coming soon

Sun, Nov 19, 2023

Spice up holiday appetizers with fresh hummus

Recipe: Lime, cilantro and chilis flavor this easy dip

Sat, Nov 18, 2023

Dig In: Garden checklist for week of Nov. 19

Clear and cool conditions expected after Saturday's soaking

Fri, Nov 17, 2023

The Secret Garden hosts 'Small Business' celebration

Open house Nov. 25 kicks off holiday shopping season

Thu, Nov 16, 2023

Share your holiday meals with some worms

Two Placer County workshops focus on vermicomposting

Wed, Nov 15, 2023

Learn how to prune young shade trees

Sacramento Tree Foundation offers hands-on workshop

Tue, Nov 14, 2023

Mountain Mandarin Festival celebrates local crop

Popular event features tons of fresh citrus and more

Mon, Nov 13, 2023

Shepard Center hosts 76th annual Sacramento Mum Show

Chrysanthemum celebration includes tribute to club president

Sun, Nov 12, 2023

Mix and match, persimmons pair with apples in flavorful crisp

Recipe: Persimmon and/or apple crisp adjusts to fruit on hand

Sat, Nov 11, 2023

Dig In: Garden checklist for week of Nov. 12

‘Atmospheric river’ could soak Sacramento with 1.5 inches of rain

Fri, Nov 10, 2023

Attack of the gray mold spoils fall roses

How to prevent the spread of this yucky fungal disease

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Food in My Back Yard (FIMBY) Series

WINTER:

Jan. 27: Lessons learned during a year of edible gardening

Jan. 20: Win the weed war by tackling them in winter

Jan. 13: Tips for planting bare-root trees, shrubs and vegetables

Jan. 6: Hints for choosing tomato seeds

Dec. 30: Why winter is the perfect time to plant fruit trees

Dec. 23: Is edible gardening possible indoors?

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth

WINTER

March 18: Time to give vegetable seedlings some more space

March 11: Ways to win the fight against weeds

March 4: Potatoes from the garden

Feb. 25: Plant a fruit tree now -- for later

Feb. 18: How to squeeze more food into less space

Feb. 11: When to plant? Consider staggering your transplants

Feb. 4: Starting in seed starting

Local News

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Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

Thanks to Our Sponsor!

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Garden checklist for week of Feb. 1

Take advantage of this week's “normal” February weather and get to work!

* February serves as a wake-up call to gardeners. This month, you can transplant or direct-seed several flowers, including snapdragon, candytuft, lilies, astilbe, larkspur, Shasta and painted daisies, stocks, bleeding heart and coral bells.

* In the vegetable garden, plant Jerusalem artichoke tubers, and strawberry and rhubarb roots. Transplant cabbage and its close cousins – broccoli, kale and Brussels sprouts – as well as lettuce (both loose-leaf and head varieties).

* Indoors, start peppers, tomatoes and eggplant from seed.

* Plant artichokes, asparagus and horseradish from root divisions. Plant potatoes from tubers and onions from sets (small bulbs). The onions will sprout quickly and can be used as green onions in March.

* From seed, plant beets, chard, lettuce, mustard, peas, radishes and turnips. (Hint: Soak the beet seeds first.)

* Annuals are showing up in nurseries, but wait until the weather warms up a bit before planting. Instead, set out flowering perennials such as columbine and delphinium.

* Plant summer-flowering bulbs including cannas, calla lilies and gladiolus.

* This is the last chance to spray fruit trees before they bloom. Treat peach and nectarine trees with copper-based fungicide. Spray apricot trees at bud swell to prevent brown rot. Apply horticultural oil to control scale, mites and aphids on fruit trees soon after a rain. But remember: Oils need at least 24 hours to dry to be effective. Don’t spray during foggy weather or when rain is forecast.

* Give spring-blooming shrubs and fall-planted perennials some slow-release fertilizer. Fertilize mature trees and shrubs after spring growth starts.

* Remove aphids from blooming bulbs with a strong spray of water or insecticidal soap.

* Fertilize strawberries and asparagus.

Contact Us

Send us a gardening question, a post suggestion or information about an upcoming event.  sacdigsgardening@gmail.com

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!