Dry, sunny and slightly cooler weather ahead; get ready for fall
Cool-weather vegetables such as cabbage, above, bok choy and chard are newly
planted at the Fair Oaks Horticulture Center. The floating row cover is ready to pull
over the plants to protect them from birds, cabbage moths and other pests. (Photo: Kathy Morrison)
Comments0 comments have been posted.
Your weekly checklist of activities in the garden.
Sacramento Digs Gardening to your inbox.
Dig In: Garden checklist for week of Sept. 25
This week's warm break will revive summer crops such as peppers and tomatoes that may still be trying to produce fruit. Pumpkins and winter squash will add weight rapidly.
Be on the lookout for powdery mildew and other fungal diseases that may be enjoying this combination of warm air and moist soil.
* Late September is ideal for sowing a new lawn or re-seeding bare spots.
* Compost annuals and vegetable crops that have finished producing.
* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.
* Plant for fall now. The warm soil will get cool-season veggies and flowers off to a fast start.
* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.
* Transplant lettuce, cabbage, broccoli, kale, Brussels sprouts and cauliflower.
* Sow seeds of California poppies, clarkia and African daisies.
* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.
* Divide and replant bulbs, rhizomes and perennials.
* Dig up and divide daylilies as they complete their bloom cycle.
* Divide and transplant peonies that have become overcrowded. Replant with "eyes" about an inch below the soil surface.
Sites We Like
Send us a gardening question, a post suggestion or information about an upcoming event. firstname.lastname@example.org