Tips to help keep gardeners, gardens more comfortable in triple-digit weather
Bearded irises are a perfect addition to water-wise Sacramento gardens.
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Make most of mild weather before triple-digit heat returns Friday, opening day of the State Fair.
Food, fun and Kokedama orchid workshop part of July 29 special event.
Make the most of your irrigation; Green Acres offers free workshops.
Program offers more choices to grow our urban forest while withstanding wild weather swings.
Colorful creations to come down Friday; on Saturday, Shepard Center holds annual meeting.
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Sacramento Digs Gardening to your inbox.
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Garden Checklist for week of Sept. 15
Make the most of the cool break this week – and get things done. Your garden needs you!
* Now is the time to plant for fall. The warm soil will get cool-season veggies off to a fast start.
* Keep harvesting tomatoes, peppers, squash, melons and eggplant.
* Compost annuals and vegetable crops that have finished producing.
* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.
* Fertilize deciduous fruit trees.
* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.
* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.
* Sow seeds of California poppies, clarkia and African daisies.
* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.
* Divide and replant bulbs, rhizomes and perennials.
* Dig up and divide daylilies as they complete their bloom cycle.
* Divide and transplant peonies that have become overcrowded. Replant with "eyes" about an inch below the soil surface.
* Late September is ideal for sowing a new lawn or re-seeding bare spots.
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