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Mon, Nov 27, 2023

You grew it; now eat it. Listen here for recipe ideas

Debbie joins Green Acres Garden Podcast to share how to use fall harvest

Sun, Nov 26, 2023

This warm beverage smells as good as it tastes

Recipe: Mandarin mulled cider gets sweetness from fresh citrus

Sat, Nov 25, 2023

Dig In: Garden checklist for week of Nov. 26

Freeze warning remains in effect through Monday morning; take frost precautions

Thu, Nov 23, 2023

Grateful for the gifts to the garden

We benefit from the natural world -- and the community of gardeners

Wed, Nov 22, 2023

Fresh Christmas trees should be in good supply here

Last winter's moisture helped this holiday season's crop of firs and cedars

Tue, Nov 21, 2023

UC Davis Arboretum's 'beloved green warrior' fighting cancer again

GoFundMe drive supports treatment for longtime nursery manager Taylor Lewis

Mon, Nov 20, 2023

With tree lot open, The Plant Foundry hosts special events

Small Business Saturday and Holiday Open House coming soon

Sun, Nov 19, 2023

Spice up holiday appetizers with fresh hummus

Recipe: Lime, cilantro and chilis flavor this easy dip

Sat, Nov 18, 2023

Dig In: Garden checklist for week of Nov. 19

Clear and cool conditions expected after Saturday's soaking

Fri, Nov 17, 2023

The Secret Garden hosts 'Small Business' celebration

Open house Nov. 25 kicks off holiday shopping season

Thu, Nov 16, 2023

Share your holiday meals with some worms

Two Placer County workshops focus on vermicomposting

Wed, Nov 15, 2023

Learn how to prune young shade trees

Sacramento Tree Foundation offers hands-on workshop

Tue, Nov 14, 2023

Mountain Mandarin Festival celebrates local crop

Popular event features tons of fresh citrus and more

Mon, Nov 13, 2023

Shepard Center hosts 76th annual Sacramento Mum Show

Chrysanthemum celebration includes tribute to club president

Sun, Nov 12, 2023

Mix and match, persimmons pair with apples in flavorful crisp

Recipe: Persimmon and/or apple crisp adjusts to fruit on hand

Sat, Nov 11, 2023

Dig In: Garden checklist for week of Nov. 12

‘Atmospheric river’ could soak Sacramento with 1.5 inches of rain

Fri, Nov 10, 2023

Attack of the gray mold spoils fall roses

How to prevent the spread of this yucky fungal disease

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Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

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Garden Checklist for week of Dec. 29

It's prime pruning weather. After Sunday's rain, get to work!

* Prune, prune, prune. Now is the time to cut back most deciduous trees and shrubs. The exceptions are spring-flowering shrubs such as lilacs.

* Now is a prime time to prune fruit trees. (But not cherry or apricot trees -- they're susceptible to the fungus Eutypa dieback in wet weather; save those for July or August.) Clean up leaves and debris around the trees to prevent the spread of disease.

* Prune roses, even if they’re still trying to bloom. Strip off any remaining leaves, so the bush will be able to put out new growth in early spring.

* Prune Christmas camellias (Camellia sasanqua), the early-flowering varieties, after their bloom. They don’t need much, but selective pruning can promote bushiness, upright growth and more bloom next winter. Feed with an acid-type fertilizer. But don’t feed your Japonica camellias until after they finish blooming next month. Feeding while camellias are in bloom may cause them to drop unopened buds.

* Clean up leaves and debris around your newly pruned roses and shrubs. Put down fresh mulch or bark to keep roots cozy.

* Apply horticultural oil to fruit trees soon after a rain to control scale, mites and aphids. Oils need 24 hours of dry weather after application to be effective.

* This is also the time to spray a copper-based fungicide to peach and nectarine trees to fight leaf curl. (The safest, effective fungicides available for backyard trees are copper soap -- aka copper octanoate -- or copper ammonium, a fixed copper fungicide. Apply either of these copper products with 1% horticultural oil to increase effectiveness.)

* When forced bulbs sprout, move them to a cool, bright window. Give them a quarter turn each day so the stems will grow straight.

* Browse through seed catalogs and start making plans for spring and summer.

* Divide daylilies, Shasta daisies and other perennials.

* Cut back and divide chrysanthemums.

* Plant bare-root roses, trees and shrubs.

* Transplant pansies, violas, calendulas, English daisies, snapdragons and fairy primroses.

* In the vegetable garden, plant fava beans, head lettuce, mustard, onion sets, radicchio and radishes.

* Plant bare-root asparagus and root divisions of rhubarb.

* In the bulb department, plant callas, anemones, ranunculus and gladiolus for bloom from late spring into summer.

* Plant blooming azaleas, camellias and rhododendrons. If you’re shopping for these beautiful landscape plants, you can now find them in full flower at local nurseries.

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!