Recipe: Try this classic with cherries, peaches or other favorites
Bread is a greatest hit from the early days of the blog
NEW Ricotta and lemon zest give brunch dish some tang
NEW Almond flavor three ways enhances the fruit-filled muffins
NEW Strawberry quick bread with walnuts
In-season Meyers are sweeter, ideal for baking
Easy and warming, this treat can be tailored to taste
Applesauce, apple cider and fresh apples for flavor
Lemon bread pudding with Greek yogurt, raisins and almonds
Treat features fruit and a special ingredient
Citrus season starts just as days get shorter and chillier
It’s persimmon season! Try them in a baked pudding
Upside-down treat is perfect for brunch or dessert
Savor the taste of late-summer produce
Turn those early apples into an almost-fall treat
Pomegranate-almond thumbprints are a twist on traditional favorite
Good for breakfast, snack or quick Thanksgiving dessert
First citrus of the season in a tart-sweet dessert
Italian in origin and just right for baking season
Serve this fruit-forward creation with a spoon
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