Chai pumpkin muffins are spiced, not too sweet
Roasted apples, toasted almonds top a thin crust
Quick and easy fresh fig oatmeal bar cookies
Bake a batch of California prune bars
Easy dessert is baked in a cast-iron skillet
Summer peaches, nectarines featured in this version of Blue Ribbon Cobbler
Showcase apricots and berries in an easy dessert
Ricotta muffins feature strawberries and blueberries
Loquat sauce a versatile topping
Seasonal fruit stars in floating island dessert
Served hot or cold, it's a taste of the season
No gluten or dairy in almond-based treat
Great-grandmother's recipe a vintage taste of Golden State
Young leaves speed up making of Portuguese kale soup
Simple, versatile kumquat sauce makes most of sweet-sour flavor
Yogurt helps keep these baked goodies moist and fluffy
Artichoke cousin needs triple blanching to remove bitterness
Celebrate citrus season with these little treats
Nutritious greens, quinoa star in a flavorful vegetarian dish
Baby kale (or collards) with capers cooks quickly
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