Sacramento Digs Gardening Keywords

Roast grapes with herbs for savory or sweet uses

High heat gives grapes a delicious depth of flavor

Relish this savory-sweet idea for summer produce

Plum-plum tomato chutney like a chunky ketchup

For a tomato side dish, borrow an idea from summer fruit

Try a savory crisp with yellow tomatoes

Meet the Sac Digs Gardening team at Harvest Day

Crazy cobbler is a winner at harvest time

Summer peaches, nectarines featured in this version of Blue Ribbon Cobbler

This salad celebrates peach season

Arugula, fennel complement summer’s best stone fruit

Refreshing salad for a warm day

A pop of heat combines with cool watermelon

It’s summer fruit season: Put your best clafoutis forward

Showcase apricots and berries in an easy dessert

Tricks to make most of late fava beans

Roman-inspired fava beans are good as side dish or on crostini

Fruit puts red, white and blue in breakfast

Ricotta muffins feature strawberries and blueberries

While they last, celebrate fresh local cherries

This salsa is great for summer meals and parties

Exotic little fruit adds tropical taste to spring

Loquat sauce a versatile topping

Classic strawberries and rhubarb combine in another classic

Seasonal fruit stars in floating island dessert

Little artichokes are all heart

How to make the most of these bonus babies

Use leftover hard-boiled eggs in a strawberry dessert

The Easter bunny's favorite shortcake

Spring green soup uses a mix of vegetables

Served hot or cold, it's a taste of the season

Orange pudding for cake and pie lovers

Another vintage find for family gatherings

Flavor of early spring: Grab green garlic while it's available

Pasta with green garlic and baby spinach

Versatile cake uses two whole oranges, peel and all

No gluten or dairy in almond-based treat

Baked asparagus a la Sacramento? Mystery solved

Great-grandmother's recipe a vintage taste of Golden State