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Sacramento Digs Gardening Recipe Index

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Recipe Index

Sun, Dec 29, 2024

Persimmons put seasonal twist on California favorite

New! Persimmon date-walnut tea bread uses super-ripe fruit

Sun, Dec 22, 2024

Put a lemony, seasonal twist on red and green coleslaw

New! Brussels sprouts-apple slaw with pomegranate, pistachios and Meyer lemon dressing

Sun, Dec 15, 2024

Pomegranate jelly-filled cookies show off seasonal red

Classic! These thumbprints are a twist on a traditional favorite

Sun, Dec 08, 2024

Give yellow limes a try in crinkle cookies

New! When ripe, the fruit is more juicy, floral than tart

Sun, Nov 24, 2024

Butternut galette an easy entree or holiday side dish

New! Premade crust, herbed soft cheese can speed up the prep work

Sun, Nov 17, 2024

Persimmons add flavor to fruity fall scones

New! Persimmon-raisin scones with fresh Fuyu persimmon

Sun, Nov 10, 2024

Pumpkin enhances a classic cookie

New! Autumn spices and mix-ins boost the fall vibe

Sun, Nov 03, 2024

Pumpkin spice season deserves a hearty breakfast

New! Spiced pumpkin pancakes make use of favorite fall flavors

Sun, Oct 27, 2024

Spice up a fall meal with these roasted potatoes

New! Dijon, horseradish and more provide the kick

Sun, Oct 20, 2024

Easy coffee cake is packed with fresh apples and almonds

Recipe: Apple almond coffee cake with streusel topping

Sun, Oct 13, 2024

The perfect apple scone? This might be it

New! A hint of ginger is optional but delicious

Sun, Oct 06, 2024

Like apple pie filling without the crust

New! Maple sautéed apples make a great topping for waffles, pound cake and more

Sun, Sep 29, 2024

Flavorful stir fry dresses up green beans

New! Toasted coconut, mustard seeds and nuts provide crunch

Sun, Sep 22, 2024

Squash and carrots team in flavorful fritters

New! End-of-summer squash in a side dish or appetizer

Sun, Sep 15, 2024

Yes, Asian pears can be baked

New! A cobbler perfect for a seasonal transition

Sun, Sep 08, 2024

This fruity syrup makes most of late-season harvest

New! Very Berry Syrup mixes strawberries, blueberries, blackberries -- or whatever you have

Sun, Sep 01, 2024

Cookies and lemonade made special with herbs

New! Lemon verbena shortbread, lavender lemonade from the Herb Team

Sun, Aug 25, 2024

A treasured salad from Bulgaria with love

New! Shopska salad makes most of ripe tomatoes, crunchy cucumber

Sun, Aug 18, 2024

Fresh tomatoes in scones? Yes, please

New! Summery bread delicious for brunch or dinner

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Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

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Garden Checklist for week of Jan. 5

Take advantage of this break between storm systems to give your garden some much-needed TLC.

* Prune, prune, prune. Now is the time to cut back most deciduous trees and shrubs. The exceptions are spring-flowering shrubs such as lilacs.

* Now is the time to prune fruit trees. (The exceptions are apricot and cherry trees, which are susceptible to a fungus that causes dieback. Save them until summer.) Clean up leaves and debris around the trees to prevent the spread of disease.

* Prune roses, even if they’re still trying to bloom. Strip off any remaining leaves, so the bush will be able to put out new growth in early spring.

* Clean up leaves and debris around your newly pruned roses and shrubs. Put down fresh mulch or bark to keep roots cozy.

* Apply horticultural oil to fruit trees soon after a rain to control scale, mites and aphids. Oils need 24 hours of dry weather after application to be effective.

* This is also the time to spray a copper-based fungicide to peach and nectarine trees to fight leaf curl. (The safest effective fungicides available for backyard trees are copper soap -- aka copper octanoate -- or copper ammonium, a fixed copper fungicide. Apply either of these copper products with 1% horticultural oil to increase effectiveness.)

* When forced bulbs sprout, move them to a cool, bright window. Give them a quarter turn each day so the stems will grow straight.

* Browse through seed catalogs and start making plans for spring and summer.

* Divide daylilies, Shasta daisies and other perennials.

* Cut back and divide chrysanthemums.

* Plant bare-root roses, trees and shrubs.

* Transplant pansies, violas, calendulas, English daisies, snapdragons and fairy primroses.

* In the vegetable garden, plant fava beans, head lettuce, mustard, onion sets, radicchio and radishes.

* Plant bare-root asparagus and root divisions of rhubarb.

* In the bulb department, plant callas, anemones, ranuculous and gladiolus for bloom from late spring into summer.

* Plant blooming azaleas, camellias and rhododendrons. If you’re shopping for these beautiful landscape plants, you can now find them in full flower at local nurseries.

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!