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Sacramento catches a break in hottest July on record

Weather roller-coaster continues; triple-digit temperatures return this weekend

At Harvest Day 2022, master gardeners Peggy Ruud, left, and Debi Brakebill were among the greeters handing out gift bags at the Fair Oaks Horticulture Center. Visitors at Harvest Day this Saturday also will receive gift bags.

At Harvest Day 2022, master gardeners Peggy Ruud, left, and Debi Brakebill were among the greeters handing out gift bags at the Fair Oaks Horticulture Center. Visitors at Harvest Day this Saturday also will receive gift bags. Kathy Morrison

We’re riding a weather roller-coaster. After another warm weekend to end July, temperatures are expected to dip into the low 80s for parts of the greater Sacramento area before returning to triple digits by week’s end -- and Harvest Day.

Saturday’s forecast will be in the range of 97 to 105 degrees, says the National Weather Service. Sunday will be even hotter.

Harvest Day, the Sacramento region's biggest free gardening event, is scheduled for 8 a.m. to 2 p.m., Saturday, Aug. 5, at Fair Oaks Horticulture Center in Fair Oaks Park. The forecast high: 102 degrees at 5 p.m. 

The first week of August follows a yo-yo weather pattern of temperature dips and spikes that we’ve seen all summer, including four times in July. We saw record highs (107 each time) on July 1 and July 16, but we also saw record overnight lows (53 twice) on July 9 and 10. (The high on July 9 was an almost-shivery 76 degrees.)

The warmer days outnumbered the below-average ones; 17 days recorded highs above average for their dates. July’s high temperatures averaged 94.3 – almost two degrees above average for this month in Sacramento.

“Remember, even normal temperatures this time of year are still quite warm and can cause heat-related illnesses,” tweeted the NWS Sacramento office on Monday morning. “Be sure to stay cool & hydrated!”

Compared to other places, Sacramento got off easy during what will be remembered as a red-hot July. Climate scientists estimate that July 2023 is the hottest month ever recorded on Earth with three continents – North America, Europe and Asia – experiencing deadly heat waves. Last week, heat advisories or warnings were issued for the home communities of more than 128 million Americans.

Some heat has been truly extreme: Phoenix recorded highs of 110 degrees or hotter every single day in July, hitting 119 degrees three times. Helping to maintain that record heat, overnight lows stayed above 90 degrees on 19 nights.

Fortunately for the greater Sacramento area, August is expected to be a more normal month with most days in the low to mid 90s – thanks to the Delta breeze.

Those lower temperatures literally take the heat off our tomatoes, peppers and other summer crops. It still will be warm enough for steady ripening and harvest, but cool enough for these plants to also set more fruit. For example, tomatoes need temperatures below 95 degrees to set.

Keep your garden evenly hydrated – not too wet but never completely dry. Provide afternoon shade if possible for developing tomatoes, peppers and eggplant.

And start planning and planting for fall; those little lettuce seeds sprout faster in warm soil.

For more on Sacramento weather: https://www.weather.gov/sto/.

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Garden checklist for week of April 19

After this midweek storm, start getting serious about spring gardening. Flowers are blooming about three weeks ahead of schedule. That includes weeds!

* Get ready to swing into action in the vegetable garden – if you haven’t already. As nights warm up over 50 degrees, set out tomato, pepper and eggplant transplants.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons,  radishes and squash; wait on pumpkins until May. Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom. Late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce and cabbage seedlings.

* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.

* Smell orange blossoms? Give citrus trees a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants. If leaves look yellow, your tree may need an iron boost -- apply some chelated iron fertilizer.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden needs nutrition. Give shrubs and trees a slow-release fertilizer. Mulch with a 1-inch layer of compost, which helps the soil, but keep it a few inches away from trunks and stems.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth