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'Jalapenogate is a real thing'

Mystery peppers cause headaches in Sacramento area, nationwide

Pepper seed and transplant mixups abound across the U.S. this year. Aimee Ring of the Facebook Sacramento Gardening Group planted this pepper that a friend grew from seed, thinking it was a purple bell. It clearly isn't.

Pepper seed and transplant mixups abound across the U.S. this year. Aimee Ring of the Facebook Sacramento Gardening Group planted this pepper that a friend grew from seed, thinking it was a purple bell. It clearly isn't. Courtesy Aimee Ring, Sacramento Gardening Group on Facebook

Call it “jalapenogate.” Or the Great Summer Pepper Mystery of 2023. Something’s up with our backyard pepper crops and it’s perplexing plant people coast to coast.

Gardeners planted purple bell pepper or (most often) jalapeno seedlings, expecting to harvest those varieties this summer. They got a surprise – the wrong peppers.

Instead of purple bells or glossy green (or red) jalapenos, they got peppers that turned yellow! (Sometimes hot, sometimes not.)

On online garden community bulletin boards, gardeners have shared their mystery veggies.

“A friend gave me this as a seedling, and said it was a purple bell pepper. Doesn’t look like any bell I’ve grown before,” wrote Aimee Ring on Sacramento Gardening Group’s Facebook page. “Any ideas?” (The photo definitely looked like banana pepper.)

Similar posts first popped up throughout Oklahoma and Texas; states where peppers tend to mature earlier. “Jalapenogate is a real thing,” wrote one North Texas gardener.

It’s not just amateur gardeners who were surprised by wrong peppers. Several produce growers who sell peppers at farmers markets or supply restaurants have been affected, too.

Green Acres Nursery & Supply, which has seven nurseries in the Sacramento region plus two in Texas, sold some of the mislabeled peppers this spring. Like their customers, the retailer had no idea.

“We received product from growers who were provided with the wrong seeds,” explains Greg Gayton, Green Acres garden guru. “It’s an unfortunate situation because gardeners nurture their plants for a while before they realize the peppers are not what they’d hoped for.”

Customers who got the mismarked peppers can contact Green Acres.

“At Green Acres, we’re happily taking care of our customers who have the incorrect product,” Gayton says. “Simply reach out to the store directly so we can make it right.”

Yellow pepper not a jalapeno
An Oklahoma gardener posted this for #jalapenogate.

Jalapenogate has been a headache for pepper growers nationwide. One major Midwest grower recounted their saga.

Ali Cude of Sedan Floral, a huge wholesale nursery in Kansas, wrote on Facebook, “It has been brought to our attention that a lot of the ‘jalapeno’ peppers from this spring are producing yellow peppers, either bananas or a hot wax variety. We immediately began looking at how much seed we ordered, what we sowed and how much remained. We determined fairly quickly that our inventories were accurate and that we needed to continue to search for the problem. We maintain and monitor inventories rigorously on all crops produced, as well as tags and trays used each season.

“After further investigation, this issue appears to be much more widespread than we could have imagined,” Cude added. “Greenhouses across the country are reporting the same issues. Complaints are also being made of seed packets sold at retail.”

Sedan Floral grows plants for nurseries in Kansas, Oklahoma, Missouri, Arkansas, Texas, Colorado, Nebraska and New Mexico.

“It is believed that we received mislabeled seed packages from the seed vendor,” Cude wrote. “There is evidence that more than one seed vendor may have been distributing the mislabeled seed. It is also possible that more than just jalapenos may be affected; however, they are the most popular variety that consumers have been reporting. We have been in contact with our seed vendors but have not received definitive answers.

“We are sorry for all the headaches this has created; we are incredibly frustrated as well. We know that this does not help remedy the situation, but we hope that it will bring some clarity. We strive to produce the very best products for our customers every season and hope that you will continue to support your local independent garden centers for many seasons to come.”

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Flowers in My Back Yard Series

Sept. 15: Plant seeds soon for fragrant spring blooms (sweet peas) 

Sept. 8: A must for fall gardens, asters are little powerhouses

Sept. 1: Yarrow an easy-care, sturdy flowering plant

Aug. 25: Crape myrtles, Sacramento's unofficial tree of summer

Aug. 18: Pollinators adore scabiosa, aka pincushion flower

Aug. 11: Hardy hibiscus adds big tropical impact

Aug. 4: Dianthus a deceptively hardy flower

July 28: Naked Ladies put on summer show

July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)

July 14: How to keep hydrangeas happy

July 7: Grow these bright cosmos for bees and butterflies

June 30: Agapanthus adds blue fireworks to the garden

June 23: Easy-care gazanias fill those hot corners

June 16: Daylilies are perfect for water-wise gardens (and a lot more)

June 9: Grow coneflowers for pollinators -- and yourself

June 2: Sunflowers capture Sacramento's summer attitude

May 29: Are your roses going 'blind'?

May 26: Zinnias are the summer flowers every garden needs

May 19: Plant dahlias now for late-summer flower power

May 12: Know your coreopsis from your bidens

May 5: Mums the word on Mother's Day weekend

April 28: Majestic Matilija poppy is worth a look

April 21: Celebrate roses, America's favorite flower

April 14: Small flowers with outsized impact

April 7: Calendulas do double duty

April 3: Make Easter lilies last for years to come

March 31: In praise of a pollinator magnet (small-leaf salvias)

March 24: Azaleas brighten shady spots

March 17: The perfect flower for beginners? Try zonal geraniums

March 10: Keep camellias happy for years to come

March 3: Fruit tree blossoms are a fleeting joy

Feb. 27: Are your roses looking rusty?

Feb. 24: Treasure spring daffodils now and for years to come

Feb. 17: How and why to grow wildflowers

Feb. 10: Let's talk Valentine's Day roses

Feb. 3: Why grow flowers?

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Taste Summer! E-cookbook

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Find our summer recipes here!

Garden checklist for week of Sept. 13

Now is the time to plant for fall. The warm soil will get these veggies off to a fast start.

* Keep harvesting tomatoes, peppers, squash, melons and eggplant.

* Compost annuals and vegetable crops that have finished producing.

* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.

* Fertilize deciduous fruit trees. Make sure to deep water before and after feeding.

* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.

* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.

* Sow seeds of California poppies, clarkia and African daisies.

* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.

* Divide and replant bulbs, rhizomes and perennials.

* Dig up and divide daylilies as they complete their bloom cycle.

* Divide and transplant peonies that have become overcrowded. Replant with “eyes” about an inch below the soil surface.

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Taste Spring! E-cookbook

Strawberries

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Taste Fall! E-cookbook

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Taste Winter! E-cookbook

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

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Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Add asparagus to your edible garden

Soggy soil and what to do about it

Plant artichokes now; enjoy for years to come

It's late November, and your peach tree needs spraying

What to do with all those fallen leaves?

Prepare now for colder weather in the edible garden

Plant a pea patch for you and your garden

As citrus season begins, advice for backyard growers

Change is in the autumn air 

We don't talk (enough) about beets

Fava beans do double duty

Seeds or transplants for cool-season veggies?

How to prolong the fall tomato harvest 

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How to get the most out of your pumpkin patch

Summer-to-fall transition time for evaluation, planning

To pick or not to pick those tomatoes?

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Grow food while saving water

Enhance your food with edible flowers

Why won't my tomatoes turn red?

A squash plant has mosaic virus, and it's not pretty

Does this plant need water?

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How to grow summer salad greens

 Weird stuff that's perfectly normal

SPRING

Help pollinators help your garden

Battling early-season tomato pests

Make your own compost

Where are the bees when you need them?

How to help tomatoes thrive on hot days

Your plants can tell you more than any calendar can

Maintain soil moisture with mulch for garden success

What's (already) wrong with my tomato plants?

Should you stock up on fertilizer? (Yes!)

Grow culinary herbs in containers

When to plant summer vegetables

Don't be fooled by these garden myths

Fertilizer tips: How to 'feed' your vegetables for healthy growth