Late September ideal for transplanting (but remember to water)
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The weather's perfect for planting cool-weather annuals including pansies and violas. (Photo: Kathy Morrison)
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The heat is back and so is high fire danger.
In addition to temperatures pushing 100 degrees, strong winds (15 to 30 mph with gusts to 50 mph) and low humidity (10 to 20%) are forecast for the next two days. The National Weather Service has issued a red flag warning Saturday night through Monday evening, Sept. 28.
What that means: Watch out for wildfire. A spark from a lawnmower or other equipment can ignite dried grass or leaves. Take extra precaution while outdoors.
Hot, dry weather with temperatures about 10 degrees above average is expected to continue throughout the week, according to Sacramento’s weather forecast. But mornings will be pleasantly in the 60s and 70s – and busy.
The warm weather is keeping soil warm, too; great for planting! Just remember to keep garden additions well watered.
Traditionally, late September and October are ideal for planting in Sacramento. That includes transplanting shrubs, trees or perennials or starting a cool weather vegetable garden.
Need some specifics?
* In the vegetable garden, plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into that warm soil.
* Transplant cabbage, broccoli, kale, Brussels sprouts, cauliflower and lettuce seedlings.
* Sow seeds of California poppies, clarkia and African daisies.
* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.
* Divide and replant bulbs, rhizomes and perennials.
* Dig up and divide daylilies as they complete their bloom cycle.
* Divide and transplant peonies that have become overcrowded. Replant with "eyes" about an inch below the soil surface.
* Late September is ideal for sowing a new lawn or re-seeding bare spots.
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Garden Checklist for week of Sept. 8
Temperatures are headed down to normal. The rest of the month kicks off fall planting season:
* Harvest tomatoes, peppers, squash, melons and eggplant.
* Compost annuals and vegetable crops that have finished producing.
* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.
* Fertilize deciduous fruit trees.
* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.
* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.
* Sow seeds of California poppies, clarkia and African daisies.
* Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.
* Divide and replant bulbs, rhizomes and perennials.
* Dig up and divide daylilies as they complete their bloom cycle.
* Divide and transplant peonies that have become overcrowded. Replant with “eyes” about an inch below the soil surface.
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