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Stay dry at home Saturday and get 'Kitchen Garden' tips for March

Yolo County master gardeners offer morning Zoom class

Tomatoes can still be started in time for April or May planting. Yolo's "Kitchen Garden Chat" will include information on starting seeds.

Tomatoes can still be started in time for April or May planting. Yolo's "Kitchen Garden Chat" will include information on starting seeds. Kathy Morrison

What's a gardener to do? There's a very good chance this Saturday will be too wet to garden. And the 100th Sacramento Camellia Show (thankfully indoors) doesn't open on Saturday until 3 p.m. (It runs until 6 p.m.; Sunday is 10 a.m. to 5 p.m.)

But, stuck inside on a Saturday morning, gardeners still can get their green on. From 10 a.m. to 11 a.m., online via Zoom, the Yolo County master gardeners will present their monthly "Kitchen Garden Chat." The talk is free, and no registration is required. The Zoom link is https://ucanr.zoom.us/j/98028723763

March is an important month for area vegetable gardeners. Yolo master gardener Treva Valentine will go over what needs to be done in the edible garden during the month: what to plant, what to harvest and other important chores. She will also share details about starting edibles from seed and how to prepare the soil. This talk is part of an ongoing series.

The Yolo master gardeners have several events coming up -- most on Zoom -- but the next one, a flower-arranging class on Monday, March 4, will be in person from 1 to 5 p.m. at the West Sacramento Community Center, 1075 West Capitol Ave.

Upcoming Zoom classes include "Backyard Composting," 3-4 p.m. March 14, and "Vermiculture" (Worm Composting) from 3 to 4 p.m. March 28. The Yolo master gardeners also staff a "Questions and  Answers" desk the first and third Saturdays of the month at the West Sacramento Lowe's store.

To get Zoom links and more information on Yolo County master gardener events, visit https://yolomg.ucanr.edu/?calendar=yes.

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Garden checklist for week of July 5

Mornings may seem almost cold with temperatures in the 60s before 10 a.m. Wear layers – and give your garden some TLC.

* It’s not too late to add a splash of color. Plant petunias, snapdragons, zinnias and marigolds.

* From seed, plant corn, pumpkins, radishes, winter squash and sunflowers.

* Keep your vegetable garden watered, mulched and weeded. Water before 8 a.m. to reduce the chance of fungal infection and to conserve moisture.

* Water, then fertilize vegetables and blooming annuals, perennials and shrubs to give them a boost. Feeding flowering plants every other week will extend their bloom.

* Don’t let tomatoes wilt or dry out completely. Give tomatoes a deep watering two to three times a week. Harvest vegetables promptly to encourage plants to produce more. Squash especially tends to grow rapidly in hot weather. Keep an eye on zucchini.

* If your melons and squash aren’t setting fruit, give the bees a hand. With a small, soft paintbrush, gather some pollen from male flowers, then brush it inside the female flowers, which have a tiny swelling at the base of their petals. (That's the embryo melon or squash.) Within days, that little swelling should start growing.

* Pinch back chrysanthemums for bushy plants and more flowers in September.

* Remove spent flowers from roses, daylilies and other bloomers as they finish flowering.

* Pinch off blooms from basil so the plant will grow more leaves.

* Cut back lavender after flowering to promote a second bloom.

* Feed vegetable plants bone meal or other fertilizers high in phosphate to stimulate more blooms and fruiting.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth