Classic! These thumbprints are a twist on a traditional favorite
New! When ripe, the fruit is more juicy, floral than tart
New! Bakery-style mandarin muffins with raisins
New! Premade crust, herbed soft cheese can speed up the prep work
New! Persimmon-raisin scones with fresh Fuyu persimmon
New! Autumn spices and mix-ins boost the fall vibe
New! Spiced pumpkin pancakes make use of favorite fall flavors
New! Dijon, horseradish and more provide the kick
Recipe: Apple almond coffee cake with streusel topping
New! A hint of ginger is optional but delicious
New! Maple sautéed apples make a great topping for waffles, pound cake and more
New! Toasted coconut, mustard seeds and nuts provide crunch
New! End-of-summer squash in a side dish or appetizer
New! A cobbler perfect for a seasonal transition
New! Very Berry Syrup mixes strawberries, blueberries, blackberries -- or whatever you have
New! Lemon verbena shortbread, lavender lemonade from the Herb Team
New! Shopska salad makes most of ripe tomatoes, crunchy cucumber
New! Summery bread delicious for brunch or dinner
New! Fresh fig-almond jam with no added pectin
New! Lemon, garlic and herbs flavor this no-cook side dish
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