Upside-down treat is perfect for brunch or dessert
Savor the taste of late-summer produce
Turn those early apples into an almost-fall treat
Pomegranate-almond thumbprints are a twist on traditional favorite
Good for breakfast, snack or quick Thanksgiving dessert
First citrus of the season in a tart-sweet dessert
Italian in origin and just right for baking season
Serve this fruit-forward creation with a spoon
These healthy muffins are less messy, too
Other fresh herbs also delicious in a delicate treat
Nutrient-rich little muffins are full of flavor
Mix and match apple crumble
Ripe pears are center stage in this clafoutis
Seasonal treat is vegan, can be made gluten-free as well
No butter, no refined sugar in this morning treat
Connemara apple cake has true Irish roots
Fruit substitutes for milk in old-fashioned pancakes
Those greenies make a nice substitute for zucchini
Roasted apples, toasted almonds top a thin crust
Old-fashion persimmon cookies like great-grandma used to make
Sacramento Digs Gardening to your inbox.
Powered by California Local
