Main dishes
Packed with flavor, these vegetable-forward entrees are hearty enough for a cold winter night. Spice up your dinner menu with pumpkin, black bean and pork enchiladas, quinoa stew with potatoes, spinach and chard or vegetarian chili with butternut squash.
The two-in-one vegetable in a frittata variation
Leaves taste great, need a lot less work
Flavorful recipe can be a vegetarian main or lively side dish
Early asparagus featured in brunch or dinner dish
Mellow citrus brightens up a winter dinner
Quick Italian recipe also features prosciutto
Pumpkin, black bean and pork enchiladas stretch ingredients
Nutritious greens, quinoa star in a flavorful vegetarian dish
Change up ingredients with whatever's on hand
Microwave speeds up the preparation process
Butternut squash anchors a spicy dish