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A lively natural habitat includes birds

Feathered friends need food help in winter

A pair of lesser goldfinches dine at a mixed-seed feeder. Birds need more energy in winter to survive the cold.

A pair of lesser goldfinches dine at a mixed-seed feeder. Birds need more energy in winter to survive the cold. Kathy Morrison

Gardening is turning me into a birdwatcher.

In the 10 days since I hung my new bird feeder in the backyard, I’ve identified an oak titmouse or two, several dark-eyed juncos, some lesser goldfinches, the punk-looking white-crowned sparrow, one gold-crowned sparrow and some house finches, looking so festive with their reddish feathers.

These have joined the neighborhood regulars: the scrub jays, mourning doves, Bewick’s wrens and hummingbirds that frequent our trees and shrubs. I also have heard the northern mockingbird pretty often, but haven’t had a visual identification.

I’m thrilled to see all these little birds enjoying their seeds and exhibiting bits of personality, too.The juncos are the earliest risers, hopping around on the ground and in containers of the potted roses. Then finches and sparrows arrive at the feeder in bunches, the goldfinches shoving each other out of the way to get to the mixed seed selection. The small cherry tree nearby has become the birds’ waiting area, so I hung a bell-shaped seed cake there to augment the offerings – though it might not survive long against the neighborhood squirrels. (The feeder is on a hook the squirrels can’t reach.)

Winter can be a tough time for resident birds, since insects are dormant and many plants are, too. They also need more energy to stay warm. I’ve been working to make the garden more friendly to all natives – insects and other pollinators as well as birds: planting more natives, eliminating the back lawn, keeping some of the ground bare, letting leaves lie where they fall, and avoiding use of pesticides and herbicides. (A gentleman who came to repair the back fence called my garden “a mess,” but what does he know? It’s living and lively.) And now the bird feeder is open for winter business.

These sustainability practices, I discovered to my delight, are not only great for the natural environment, they also make my yard eligible to become a Certified Wildlife Habitat. I have a little more work to do but am looking forward to the day I can display the sign from the National Wildlife Federation. That will be a gift for all of us.

By the way, the Audubon Society has this list of ways to make your home more bird-friendly.

And if you’d like help identifying birds in your yard, I can recommend the Sacramento Audubon Society’s online list of Sacramento area birds as well as the Cornell Lab of Ornithology’s Merlin app. Merlin allows you to record on your phone the call or song of a bird you can’t see – which is how I got the northern mockingbird identified. I’m still a beginner in this area, but it is great fun.

P.S. Mark your calendar for the Great Backyard Bird Count, coming up Feb. 17-20, 2023.

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Strawberries

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Garden checklist for week of June 14

We'll be back to normal temperatures for mid-June (about 86 degrees) by Thursday. In the meanwhile:

* Let the grass grow longer. Set the mower blades high to reduce stress on your lawn during summer heat. To cut down on evaporation, water your lawn deeply during the early hours of the morning, between 2 and 8 a.m.

* Tie up vines and stake tall plants such as gladiolus and lilies. That gives their heavy flowers some support.

* Dig and divide crowded bulbs after the tops have died down.

* Feed summer flowers with a slow-release fertilizer.

* Mulch, mulch, mulch! This “blanket” keeps moisture in the soil longer and helps your plants cope during hot weather.

* Avoid pot “hot feet.” Place a 1-inch-thick board under container plants sitting on pavement. This little cushion helps insulate them from radiated heat.

* Thin grapes on the vine for bigger, better clusters later this summer.

* Cut back fruit-bearing canes on berries.

* Warm weather brings rapid growth in the vegetable garden, with tomatoes and squash enjoying the heat. Deep-water, then feed with a balanced fertilizer. Bone meal can spur the bloom cycle and help set fruit.

* Generally, tomatoes need deep watering two to three times a week, but don't let them dry out completely. That can encourage blossom-end rot.

* Feed camellias, azaleas and other acid-loving plants. Mulch to conserve moisture and reduce heat stress.

* Cut back Shasta daisies after flowering to encourage a second bloom in the fall.

* Trim off dead flowers from rose bushes to keep them blooming through the summer. Roses also benefit from deep watering and feeding now. A top dressing of aged compost will keep them happy. It feeds as well as keeps roots moist.

* Pinch back chrysanthemums for bushier plants with many more flowers in September.

* From seed, plant corn, pumpkins, radishes, squash and sunflowers.

* Plant basil to go with your tomatoes. There’s still time to plant melons, pumpkins and squash from seed.

* Transplant summer annuals such as petunias, marigolds and zinnias. It’s also a good time to transplant perennial flowers including astilbe, bidens, columbine, coneflowers, coreopsis, dahlias, rudbeckia, salvia and verbena.

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Taste Summer! E-cookbook

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Taste Fall! E-cookbook

Muffins and pumpkin

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Taste Winter! E-cookbook

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth