Sacramento Digs Gardening logo
Sacramento Digs Gardening Article
Your resource for Sacramento-area gardening news, tips and events

Articles Recipe Index Keyword Index Calendar Twitter Facebook Instagram About Us Contact Us

Dig In: Garden checklist for week of May 28

Make most of mild Memorial Day weekend weather

Transplant marigolds now for continued summer color. Some gardeners like to edge their vegetable planting areas with marigolds.

Transplant marigolds now for continued summer color. Some gardeners like to edge their vegetable planting areas with marigolds. Kathy Morrison

Our weird spring weather continues into the unofficial start of summer – but who’s complaining? Milder than normal temperatures give us procrastinating gardeners more time to plant tomatoes and a lot more.

According to the National Weather Service, a marine layer hanging offshore of San Francisco Bay pushed into the Delta. More moisture and turbulent conditions were expected to produce thunderstorms (and hail) in the foothills and Sierra.

While Sacramento may not have many clouds, we get the benefit of that cool moisture surrounding the Valley and lower-than-normal temperatures.

Average high for the last week of May in Sacramento: 85 degrees. Last year, Memorial Day weekend hit 102 degrees.

Instead, Sacramento saw four straight days this past week in the mid to low 70s. After a high of 92 on Monday (May 22), Thursday only reached 72 – a 20-degree drop.

More 70s are forecast for Sacramento by the weather service for Sunday, Monday and Tuesday, before we edge into the low 80s. But we’re expected to remain on the cool side of normal through next weekend.

Make the most of these cooler temperatures. Get to work!

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Put your veggie garden on a regular diet. Set up a monthly fertilizing program, and keep track on your calendar. Make sure to water your garden before applying any fertilizer to prevent “burning” your plants. (Also, don't fertilize droopy or stressed plants -- it will just stress them more.)

* As spring-flowering shrubs finish blooming, give them a little pruning to shape them, removing old and dead wood. Lightly trim azaleas, fuchsias and marguerites for bushier plants.

* Add mulch to the garden to maintain soil moisture and cut down on weeds. Leave about a 6-inch to 1-foot circle around tree or shrub trunks to avoid crown rot or other problems.

* Plant, plant, plant! Set out tomato transplants along with peppers, eggplants, squash and melons.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* In the flower garden, direct-seed or transplant sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters.

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant summer color such as petunias and marigolds.

Comments

0 comments have been posted.

Newsletter Subscription

Sacramento Digs Gardening to your inbox.

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Local News

Ad for California Local

Thanks to our sponsor!

Summer Strong ad for BeWaterSmart.info

Garden Checklist for week of May 5

Survey your garden after the May 4 rainstorm. Heavy rain and gusty winds can break the neck of large flowers such as roses. Also:

* Keep an eye on new transplants or seedlings; they could take a pounding from the rain.

* Watch out for powdery mildew. Warmth following moist conditions can cause this fungal disease to “bloom,” too. If you see a leaf that looks like it’s dusted with powdered sugar, snip it off.

* After the storm, start setting out tomato transplants, but wait on the peppers and eggplants (they want warmer nights). Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, pumpkins, radishes and squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Don’t wait; plant summer bulbs, such as gladiolus and tuberous begonias.

* Harvest cabbage, lettuce, peas and green onions.

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

Join Us Today!