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Dig In: Garden checklist for week of Aug. 19


Feed your begonias now for more late summer and fall blooms. (Photo: Debbie Arrington)
Enjoy end of summer while focusing on fall



Mid-August garden chores focus on rejuvenation. Your fall garden starts now, but you still want to enjoy the final long days of summer.

Here's how to help your landscape get ready for autumn (and look good during the last of the summer heat):

* Deep water plants, especially large shrubs and trees. Check the soil visually -- with a long screwdriver, trowel or soil probe -- to make sure moisture is reaching 6 inches deep or more.

* Always water before feeding plants, even with liquid fertilizers. Roots need moisture to pick up nutrients. Otherwise, added fertilizer may do more harm than good.

* Camellia leaves looking a little yellow? Feed them some chelated iron. That goes for azaleas and gardenias, too.

* Cut off spent blooms from roses, then give them a boost of fertilizer. Roses will rebloom about six to eight weeks after deadheading.

* Pinch off dead flowers from perennials and annuals to lengthen their summer bloom and tidy up garden beds.

* Feed begonias, fuchsias, annuals and container plants to prompt another round of flowers.

* Fertilize fall-blooming perennials, too. Chrysanthemums can be fed until the buds start to open.

What to plant now:

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

* In the garden, direct seed beets, carrots, leaf lettuce and turnips. Plant potatoes.

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Garden Checklist for week of May 5

Survey your garden after the May 4 rainstorm. Heavy rain and gusty winds can break the neck of large flowers such as roses. Also:

* Keep an eye on new transplants or seedlings; they could take a pounding from the rain.

* Watch out for powdery mildew. Warmth following moist conditions can cause this fungal disease to “bloom,” too. If you see a leaf that looks like it’s dusted with powdered sugar, snip it off.

* After the storm, start setting out tomato transplants, but wait on the peppers and eggplants (they want warmer nights). Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, pumpkins, radishes and squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Don’t wait; plant summer bulbs, such as gladiolus and tuberous begonias.

* Harvest cabbage, lettuce, peas and green onions.

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