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Spend Saturday at the Farm with Soil Born


Visit the Soil Born Farms farmstand for fresh produce during "Saturday at the Farm." (Photos: Kathy Morrison)

American River Ranch offers fun, food for all ages

Enjoy a beautiful June day while getting in touch with your inner farmer at Soil Born Farms' "Saturday at the Farm."

From 9 a.m to 1 p.m. June 8, Soil Born's American River Ranch will host a bevy of farm-style fun for all ages. Temperatures will be in the low 80s on Saturday morning; mild compared to the heat ahead. This is a great chance to experience Sacramento's oldest continually working farm and a slice of the American River Parkway, too. Admission is free.

Kids can play under the pines, explore a labyrinth made out of fava beans, learn to make music and explore the fairy and gnome garden. Crafts include how to create twig boats that float.

Stevie Mello will provide live music while visitors stroll through the farm, take part in workshops or shop the farmstead, greenhouse and gift shop.

Hungry? The Culinary Arts team is serving lunch ($8), starting at 11 a.m. All proceeds benefit the program.
Take a walk through the grounds between activities.

Speaking of cooking, learn how to make farm-fresh early summer recipes during three cooking demonstrations using Soil Born produce. Tastings and samples will be offered throughout the event.

Take home some fruits and veggies, too. According to Soil Born, available Saturday from the farmstead: Gem lettuce, Dino kale, salad mix, baby bok choy, chard, Spigariello, kohlrabi, Piracicaba broccoli, cucumbers, salad turnips, summer squash, fennel, scallions, garlic scapes, clip top garlic, bay leaves, rosemary, mulberries and cherries. Also find local honey, jams and fresh eggs.

Located on the American River, the farm also offers a chance to see native plants, wildflowers in bloom and lots of birds on self-guided walks.

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Garden Checklist for week of May 5

Survey your garden after the May 4 rainstorm. Heavy rain and gusty winds can break the neck of large flowers such as roses. Also:

* Keep an eye on new transplants or seedlings; they could take a pounding from the rain.

* Watch out for powdery mildew. Warmth following moist conditions can cause this fungal disease to “bloom,” too. If you see a leaf that looks like it’s dusted with powdered sugar, snip it off.

* After the storm, start setting out tomato transplants, but wait on the peppers and eggplants (they want warmer nights). Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, pumpkins, radishes and squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Don’t wait; plant summer bulbs, such as gladiolus and tuberous begonias.

* Harvest cabbage, lettuce, peas and green onions.

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