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Yes, you can grow veggies in small spaces

Two free workshops present ways to maximize production from limited garden area

Small squash plant in soil
Tiny vegetable plants can take up space quickly. Learn how to use
a small space effectively in two El Dorado County online
workshops. (Photo: Kathy Morrison)

It’s not yet officially spring, but it’s time to get serious about planning your summer garden.

Do you have big ideas, but little room? Or maybe you’re thinking of planting your first vegetable garden? Then these workshops are for you!

Learn how to “Develop a Vegetable Garden in a Small Backyard Space,” a new online class presented by the UC Cooperative Extension Master Gardeners of El Dorado County.

Set for 9 a.m. Wednesday, March 10, this free 90-minute workshop is open to anyone with an internet connection, but advance registration is required. The link to the online class will be sent once registration is complete.

“Master Gardener Mike Pavlick will cover site location, design, raised bed options, container gardening and other methods that will allow anyone to have a vegetable garden in a small backyard setting,” according to the master gardeners.

Pavlick will provide useful tips for newbie as well as experienced vegetable gardeners. Find out how to pack more into a patio garden or cramped backyard (or community garden plot) and what food plants work best in tight quarters. Also, discover ways to make the most of that limited soil by growing vines up via trellises and staking instead of allowing melons, squash, cucumbers and other summer favorites to sprawl.

The El Dorado County master gardeners follow up that workshop with another devoted to maximizing production: “Making the Most of Your Gardening Space.” Set for 9 a.m. Saturday, March 13, this free 90-minute workshop expands on the limited-space theme by focusing on one square foot at a time.

“Do you have limited gardening space? Are you frustrated trying to grow in clayey soil? Then this is the class for you!” say the master gardeners. “We’ll cover building and gardening in raised beds, discovering the fun of growing in containers and how to make a small space go a long way with square-foot gardening.”

Designed to increase production as well as diversity in your veggie-growing space, square-foot gardening divides growing space into 12-inch squares and encourages planting seeds and transplants in blocks instead of long, straight rows.

Advance registration is also needed for this workshop with the link sent after signing up.

For full details and to sign up for either workshop:
http://mgeldorado.ucanr.edu/

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Garden Checklist for week of May 5

Survey your garden after the May 4 rainstorm. Heavy rain and gusty winds can break the neck of large flowers such as roses. Also:

* Keep an eye on new transplants or seedlings; they could take a pounding from the rain.

* Watch out for powdery mildew. Warmth following moist conditions can cause this fungal disease to “bloom,” too. If you see a leaf that looks like it’s dusted with powdered sugar, snip it off.

* After the storm, start setting out tomato transplants, but wait on the peppers and eggplants (they want warmer nights). Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, pumpkins, radishes and squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Don’t wait; plant summer bulbs, such as gladiolus and tuberous begonias.

* Harvest cabbage, lettuce, peas and green onions.

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