Berries from this parasitic plant (and popular holiday decoration) feed hungry songbirds in winter
The white berries of mistletoe are excellent food for songbirds. Courtesy UCIPM, photo by Jack Kelly Clark
Forget about kissing; mistletoe is for the birds.
Forever tied to romantic holiday traditions, this evergreen has a mixed reputation: Good for seasonal smooching, kiss of death for trees.
An evergreen parasite, mistletoe sucks water and nutrients out of its host tree, slowly contributing to the tree’s decline. It’s spread by birds that eat the plant’s sticky white berries and poop out seeds on branches. (“Mistletoe” derives from the early Anglo-Saxon words for “dung” and “twig,” or “dung on a twig.”)
Mistletoe – long considered a bane for foresters – actually may be a good thing for forest health and wildlife.
According to USGS research, forests with abundant mistletoe have more nesting songbirds – in some cases, three times more nests were recorded. Why? Mistletoe berries may be the ultimate superfood for our feathered friends.
All 10 essential amino acids have been found in mistletoe berries as well as lots of carbohydrates. That feeds birds in winter when little else may be available.
Tangles of mistletoe also provide nesting areas. Their “roots” where they attach to the tree create more nesting cavities.
Other animals are dependent on mistletoe, too. Squirrels and chipmunks love its berries. Deer and elk eat its leaves. Mistletoe flowers support honeybees and native bees as well as butterflies, say the researchers.
Meanwhile, mistletoe’s effect on host trees is not as extreme as commonly thought. As an evergreen parasite, leafy mistletoe species produce some of their own food through photosynthesis. Its dependent on its host tree’s survival; otherwise, it loses its source of water and other nutrients. Mistletoe can grow on a large oak for decades without killing the tree.
(Dwarf mistletoe, which is nearly leafless, can be a lot more destructive to its host tree.)
More than 1,500 species of mistletoe have been identified worldwide. Most of the mistletoe we see in Sacramento is broadleaf mistletoe (Phoradendron macrophyllum). Its berries are especially popular with cedar waxwings and robins.
The nation’s most common species is American mistletoe (Phoradendron serotinum), which ranges from New Jersey to Florida to the Southwest. Native to Mexico, it commonly attacks oak trees across North America.
American mistletoe also conquered the holiday market. It’s commercially harvested and sold worldwide as “Christmas mistletoe.”
Some nearby mistletoe are not native. “An exotic species of broadleaf mistletoe, Viscum album, was intentionally introduced by Luther Burbank at the turn of the 20th century and can be found in Sonoma County parasitizing alder, apple, black locust, cottonwood, maple, and pear trees,” says the UC Cooperative Extension pest notes.
Despite its positive impact on birds, mistletoe can be problematic. According to UC Cooperative Extension master gardeners, broadleaf mistletoe can infest several different kinds of landscape trees including alder, ash, birch, box elder, cottonwood, locust, silver maple, walnut and zelkova plus some varieties of flowering pear. Modesto ash in particular is very susceptible. In the Sierra foothills, dwarf mistletoe (Arceuthobium spp.) infests pines, firs and other conifers.
“Broadleaf mistletoe absorbs both water and mineral nutrients from its host trees,” say the master gardeners. “Healthy trees can tolerate a few mistletoe branch infections, but individual branches may be weakened or sometimes killed. Heavily infested trees may be reduced in vigor, stunted, or even killed, especially if they are stressed by other problems such as drought or disease.”
New, young trees, which can be stunted by mistletoe, are at risk from infestations of nearby older trees.
The most effective control? Pruning. Cut out infected branches, particularly while the mistletoe plants are small. If a tree is badly infested, remove the whole tree, say the master gardeners.
Some trees are rarely if ever infested. That includes Bradford flowering pear, Chinese pistache, crape myrtle, eucalyptus, ginkgo, golden rain tree, liquidambar, sycamore, redwood and cedar.
For more about mistletoe, check out the UC Cooperative Extension pest notes: http://ipm.ucanr.edu/PMG/PESTNOTES/pn7437.html.
Comments0 comments have been posted.
Sacramento Digs Gardening to your inbox.
Taste Winter! E-cookbook
Sites We Like
Dig In: Garden Checklist
For week of March 3:
* Celebrate the city flower! Catch the 100th Sacramento Camellia Show 3 to 6 p.m. Saturday, March 2, and 10 a.m to 5 p.m. Sunday, March 3, at the Scottish Rite Center, 6151 H St., Sacramento. Admission is free.
* Between showers, pick up fallen camellia blooms; that helps cut down on the spread of blossom blight that prematurely browns petals.
* Feed camellias after they bloom with fertilizer formulated for acid-loving plants.
* Camellias need little pruning. Remove dead wood and shape, if necessary.
* Tread lightly or not at all on wet ground; it compacts soil.
* Avoid digging in wet soil, too; wait until it clumps in your hand but doesn’t feel squishy.
* Note spots in your garden that stay wet after storms; improve drainage with the addition of organic matter such as compost.
* Keep an eye out for leaning trunks or ground disturbances around a tree’s base, a sign of shifting roots in the wet soil.
* Fertilize roses, annual flowers and berries as spring growth begins to appear.
* If aphids are attracted to new growth, knock them off with a strong spray of water or insecticidal soap. To make your own “bug soap,” use two tablespoons liquid soap – not detergent – to one quart water in a spray bottle. Shake it up before use. Among the liquid soaps that seem most effective are Dr. Bronner’s Pure-Castile Soaps; try the peppermint scent.
* Pull weeds now! Don’t let them get started. Take a hoe and whack them as soon as they sprout.
* Prune and fertilize spring-flowering shrubs after bloom.
* Cut back and fertilize perennial herbs to encourage new growth.
* Make plans for your summer garden. Once the soil is ready, start adding amendments such as compost.
* Indoors, start seeds for summer favorites such as tomatoes, peppers and squash as well as summer flowers.
Taste Spring! E-cookbook
Taste Summer! E-cookbook
Taste Fall! E-cookbook