This succulent makes a great gift and can rebloom for many years to come
Most Christmas cactus sold now are hybrids, which come in several colors beyond magenta or white. Debbie Arrington
Cactus for Christmas? In California, Schlumbergera – the Christmas cactus – has become ubiquitous during the holiday season.
According to floral experts, this succulent is the second most popular holiday plant for gift giving, behind only poinsettias. Unlike poinsettias, Christmas cactus are much easier to get to rebloom – and these plants can live more than 100 years.
Like other succulents, they’re easy care, easy to divide and easy to share with friends. That also makes Christmas cactus perfect for the season of giving.
Christmas cactus became holiday stars because they bloom in mid-winter. An epiphyte native to Brazil, these plants grow on moss-covered trees in rain forests. They like indirect light, some humidity and relatively warm temperatures – about 65 to 70 degrees. That makes them an ideal houseplant, too.
Most of the Christmas cactus now selling in nurseries and stores are Schlumbergera x buckleyi; that’s actually a hybrid cross of Thanksgiving cactus and true Christmas cactus species, combining the best traits of each. It has more color possibilities (including Christmas red) than true Christmas cactus while blooming later than Thanksgiving varieties.
Thanksgiving cactus (Schlumbergera truncata), which tends to bloom in November as its name implies, has very pointed claw-shaped projections on the end of its segmented leaves. It also has the widest color range: White, pink, red, peach, purple, orange and combinations. Its flowers tend to point upwards.
True Christmas cactus (Schlumbergera russelliana), which blooms in late December, comes in two hues: Magenta and white. Its flat segmented leaves are the smoothest, with a few notches around the edges. Its long tubular flowers dangle at the end of its long stems, making this an ideal hanging plant.
These two cacti have a close cousin that blooms in early spring: Easter cactus (Rhipsalidopsis gaetneri). When not in flower, it looks very similar to Christmas cactus but blooms later (typically March) and has tiny bristles on the edge of its leaf segments. (It’s the one that most likely will prick your fingers.) Its flowers are star-shaped instead of tubular and very vibrant in shades of white, peach, magenta, pink, red, purple and orange.
Easter cactus bloom last because they need the most darkness to prompt blooms. Thanksgiving and Christmas cactus need about six weeks of short days (with more than 13 hours of darkness), while Easter cactus requires 12 weeks of long nights.
That’s the key to getting these cacti to rebloom year after year: Make sure they get enough darkness (and a little cool) in the early fall. Schlumbergera need exposure to cooler temperatures (55 degrees) as well as darkness to cue its bloom cycle.
The easiest way to assure your cactus doesn’t miss its blooming cues: Put it outside in a shaded, protected spot in summer. Once the buds start to form in November, bring the plant back indoors.
Here are some more tips to keep your Christmas (or other holiday) cactus looking good:
* Treat your cactus much like a poinsettia. These succulents prefer temperatures on the warm side, ideally 65 degrees.
* Make sure its pot has drainage. Poke holes in foil if the plant comes gift wrapped.
* While assuring good drainage, keep soil evenly moist while cactus is blooming, misting it once a day. The flowers appreciate that extra humidity.
* These plants need moderate light to bloom. Place the cactus in an east-facing window so it can get some direct sun.
* But keep it away from heat or drafts; that will cause it to drop its buds.
* To keep this cactus in flower longer, fertilize every two weeks with high-potassium fertilizer designed for houseplants.
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Flowers in My Back Yard Series
July 28: Naked Ladies put on summer show
July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)
July 14: How to keep hydrangeas happy
July 7: Grow these bright cosmos for bees and butterflies
June 30: Agapanthus adds blue fireworks to the garden
June 23: Easy-care gazanias fill those hot corners
June 16: Daylilies are perfect for water-wise gardens (and a lot more)
June 9: Grow coneflowers for pollinators -- and yourself
June 2: Sunflowers capture Sacramento's summer attitude
May 29: Are your roses going 'blind'?
May 26: Zinnias are the summer flowers every garden needs
May 19: Plant dahlias now for late-summer flower power
May 12: Know your coreopsis from your bidens
May 5: Mums the word on Mother's Day weekend
April 28: Majestic Matilija poppy is worth a look
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of Aug. 2
Get out early in the morning and monitor your garden’s moisture needs. Deep water and add temporary shade structures for plants that are feeling a little burned. In particular, protect developing peppers and eggplant.
* Put off fertilization until this heat passes; plants need to concentrate on hydration instead of growth.
* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers.
* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.
* Mulch can be your garden’s best friend – it conserves moisture while blocking out weeds. But don’t let mulch mound around stalks, stems or trunks. That can promote rot.
* Pinch off dead flowers from perennials and annuals to lengthen their summer bloom.
* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot.
* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials. Roses will rebloom about six to eight weeks after deadheading.
* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.
* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.
* In the garden, direct seed beets, carrots, leaf lettuce and turnips. Make sure to keep seeds and seedlings consistently moist.
* Plant potatoes.
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Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth