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Citrus Heights giant pumpkin sets new state record

But it's only good enough for second place as Minnesota mega-gourd breaks world record at championship weigh-off

This pumpkin set a new world record, weighing 2,749 pounds, from Minnesota. Winner Travis Gienger and his family pose with the massive gourd at Monday's Safeway World Championship Pumpkin Weigh-Off.

This pumpkin set a new world record, weighing 2,749 pounds, from Minnesota. Winner Travis Gienger and his family pose with the massive gourd at Monday's Safeway World Championship Pumpkin Weigh-Off. Photos courtesy Safeway World Championship Pumpkin Weigh-Off

The biggest California-grown pumpkin to ever weigh in at an official giant pumpkin contest came from the greater Sacramento area. But in a season of king-size pumpkins, this mammoth squash – 2,497 pounds – was only a runner-up. It took a world-record effort to beat it.

Representing Central Valley pumpkin hopefuls, Ron Root and Nick Kennedy of Citrus Heights hauled their gargantuan gourd to Half Moon Bay for Monday’s Safeway World Championship Pumpkin Weigh-off.

They could have easily won Elk Grove’s Giant Pumpkin Contest, held Saturday and won by an Oregon-grown 1,941 pounder. (Russ Pugh took home to Eugene $7,000 from the Elk Grove contest.)

Instead, Root and Kennedy took their big boy to the Bay Area to see if maybe they had a record breaker.

They did. Shaped like a bean bag chair and the size of a couch, the striped Citrus Heights pumpkin set a California state record as the largest ever grown in the Golden State – quite a feat considering this was the 50th annual Half Moon Bay weigh-off to crown a pumpkin king.

For a while, the Citrus Heights pumpkin looked like an overall winner, but then officials hauled out the pumpkin that had traveled the farthest distance to the contest – an Atlantic Giant hybrid grown by Travis Gienger of Anoka, Minn.

A landscape business owner and instructor at Anoka Technical College, Gienger and his pumpkin team had driven almost non-stop from Minnesota to Half Moon Bay just in time for the weigh-off. He didn’t harvest his pumpkin until Saturday because these giants lose 5 pounds every day off the vine.

citrus-heights-pumpkin-2023.jpg
Ron Root and Nick Kennedy of Citrus Heights earned
a state record with their 2,497-pound pumpkin.

Gienger wasn’t a long shot; he was Half Moon Bay’s defending champion. Last year, he set a new America record with a 2,560-pound pumpkin that he also hauled cross country. But no one expected this result Monday (except for the folks tasked with lifting the pumpkin on the scale).

Gienger’s pumpkin weigh 2,749 pounds – a new world record and almost 200 pounds bigger than his 2022 American record setter. The old mark – 2,702 – was held by a pumpkin grown in Tuscany, Italy.

Watch Gienger’s reaction as his pumpkin is weighed, during live streaming of Monday’s weigh-off:

https://www.facebook.com/halfmoonbaypumpkinweighoff/videos/1978543425879509

For its official photo, the winning pumpkin was adorned with a teddy bear wearing a Michael Jordan jersey – as the “greatest of all time” in the pumpkin department.

For his efforts, Gienger won $30,000 including a bonus for a new world record. As runners-up, Root and Kennedy earned $4,000 including a $1,000 bonus for the largest California-grown pumpkin.

For more on the championship pumpkin weigh-off: https://weighoff.miramarevents.com/.

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Garden Checklist for week of Jan. 12

Once the winds die down, it’s good winter gardening weather with plenty to do:

* Prune, prune, prune. Now is the time to cut back most deciduous trees and shrubs. The exceptions are spring-flowering shrubs such as lilacs.

* Now is the time to prune fruit trees. (The exceptions are apricot and cherry trees, which are susceptible to a fungus that causes dieback. Save them until summer.) Clean up leaves and debris around the trees to prevent the spread of disease.

* Prune roses, even if they’re still trying to bloom. Strip off any remaining leaves, so the bush will be able to put out new growth in early spring.

* Clean up leaves and debris around your newly pruned roses and shrubs. Put down fresh mulch or bark to keep roots cozy.

* After the wind stops, apply horticultural oil to fruit trees to control scale, mites and aphids. Oils need 24 hours of dry weather after application to be effective.

* This is also the time to spray a copper-based fungicide to peach and nectarine trees to fight leaf curl. (The safest effective fungicides available for backyard trees are copper soap -- aka copper octanoate -- or copper ammonium, a fixed copper fungicide. Apply either of these copper products with 1% horticultural oil to increase effectiveness.)

* When forced bulbs sprout, move them to a cool, bright window. Give them a quarter turn each day so the stems will grow straight.

* Browse through seed catalogs and start making plans for spring and summer.

* Divide daylilies, Shasta daisies and other perennials.

* Cut back and divide chrysanthemums.

* Plant bare-root roses, trees and shrubs.

* Transplant pansies, violas, calendulas, English daisies, snapdragons and fairy primroses.

* In the vegetable garden, plant fava beans, head lettuce, mustard, onion sets, radicchio and radishes.

* Plant bare-root asparagus and root divisions of rhubarb.

* In the bulb department, plant callas, anemones, ranunculus and gladioli for bloom from late spring into summer.

* Plant blooming azaleas, camellias and rhododendrons. If you’re shopping for these beautiful landscape plants, you can now find them in full flower at local nurseries.

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