Select local vendors, clubs and organizations bring wide range of specialties
Plant lovers browse the offerings of Morningsun Herb Farm during a previous Harvest Day. The Vacaville nursery will be back with herbs, perennials and native plants at Saturday's event, along with nine other vendors of plants and garden-related products. Kathy Morrison
Why go to Harvest Day? There are so many attractions for our gardening community: Informative speakers, hands-on demonstrations, a chance to get personalized advice from local experts plus tours of the Sacramento County master gardeners’ slice of educational paradise – the Fair Oaks Horticulture Center in Fair Oaks Park.
Of course, there’s shopping – one of the best assortments of garden vendors at any Sacramento-area event. The vendors are accompanied by dozens of garden education tables staffed by garden club members and nursery representatives, often offering free gifts. (Patrons also get a wonderful goodie bag at the gate.)
No wonder Harvest Day is our region’s biggest free annual gardening gathering.
Back in person and bigger than ever, Harvest Day is set for Saturday, Aug. 5, with the gates open from 8 a.m. to 2 p.m.; come early to beat the heat.
At least 10 vendors are expected to offer their garden wares in the shade of the trees outside the Hort Center’s main entrance. Among the featured sellers are some local favorites:
* Exotic Plants, Sacramento’s go-to indoor plant store, brings its spectacular selection of orchids, aroids, succulents and tropical favorites.
* Morningsun Herb Farm, Vacaville’s destination nursery for herbs from around the globe, offers a huge assortment of herbs and perennials that thrive in the Central Valley and foothills.
* Miridae Mobile Nursery will wheel in its large, curated assortment of domesticated wildflowers and native plants. Sales support its West Sacramento-based nonprofit education lab.
* Tranquill Gardens, which specializes in turning local backyards into personal sanctuaries, is known for its water-wise gardening expertise as well as drought-tolerant and native plants.
* Sacramento Cactus and Succulent Society has hundreds of plants propagated from its members’ vast collections.
* Hummingbird Feeders R Us (aka Yankee Glass Art) turns antique glassware into one-of-a-kind bird feeders and garden art.
* Wild Birds and Gardens offers supplies to keep our feathered friends happy and visiting regularly.
* Full Moon Metal Design of West Sacramento makes evocative garden art out of recycled tools, nails, bolts, sheeting and other castoffs.
* MushyLove sells mushroom-growing kits so gardeners can produce their own oyster mushrooms and other fungal delicacies.
* UC Davis Olive Center, which just won Best of California at the 2023 State Fair’s virgin olive oil competition, sells its award-winning olive oil made with olives harvested on campus.
Besides these vendors, the adjacent education area will have nurseries and garden supplies well represented including Green Acres Nursery & Supply, Kellogg Garden Products, E.B. Stone soil amendments and irrigation experts Hunter Industries.
Looking for advice or a new hobby? Among the clubs on hand will be the Sierra Foothills Rose Society (featuring master rosarian and bug answer man Baldo Villegas), Sacramento Perennial Plant Club, the Renaissance Society, Sacramento County 4-H, Audubon Society and the Sacramento Cactus and Succulent Society.
Representatives from the Sacramento Tree Foundation, SMUD and local water districts will offer advice on current programs for local residents such as free shade trees and rebates for irrigation upgrades.
All this shopping, browsing and talking can get people hungry (or thirsty). There will be food trucks, too, including Chando’s Tacos, Hefty Gyros, Java Johnny’s and Sweet Tooth Ice Cream Cart.
Admission and parking are free. Kids are welcome. Service dogs are allowed, but no other pets.
Fair Oaks Horticulture Center is located in Fair Oaks Park at 11549 Fair Oaks Blvd., Fair Oaks.
Details, map and full schedule: https://sacmg.ucanr.edu/Harvest_Day/.
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Flowers in My Back Yard Series
June 9: Grow coneflowers for pollinators -- and yourself
June 2: Sunflowers capture Sacramento's summer attitude
May 29: Are your roses going 'blind'?
May 26: Zinnias are the summer flowers every garden needs
May 19: Plant dahlias now for late-summer flower power
May 12: Know your coreopsis from your bidens
May 5: Mums the word on Mother's Day weekend
April 28: Majestic Matilija poppy is worth a look
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of June 14
We'll be back to normal temperatures for mid-June (about 86 degrees) by Thursday. In the meanwhile:
* Let the grass grow longer. Set the mower blades high to reduce stress on your lawn during summer heat. To cut down on evaporation, water your lawn deeply during the early hours of the morning, between 2 and 8 a.m.
* Tie up vines and stake tall plants such as gladiolus and lilies. That gives their heavy flowers some support.
* Dig and divide crowded bulbs after the tops have died down.
* Feed summer flowers with a slow-release fertilizer.
* Mulch, mulch, mulch! This “blanket” keeps moisture in the soil longer and helps your plants cope during hot weather.
* Avoid pot “hot feet.” Place a 1-inch-thick board under container plants sitting on pavement. This little cushion helps insulate them from radiated heat.
* Thin grapes on the vine for bigger, better clusters later this summer.
* Cut back fruit-bearing canes on berries.
* Warm weather brings rapid growth in the vegetable garden, with tomatoes and squash enjoying the heat. Deep-water, then feed with a balanced fertilizer. Bone meal can spur the bloom cycle and help set fruit.
* Generally, tomatoes need deep watering two to three times a week, but don't let them dry out completely. That can encourage blossom-end rot.
* Feed camellias, azaleas and other acid-loving plants. Mulch to conserve moisture and reduce heat stress.
* Cut back Shasta daisies after flowering to encourage a second bloom in the fall.
* Trim off dead flowers from rose bushes to keep them blooming through the summer. Roses also benefit from deep watering and feeding now. A top dressing of aged compost will keep them happy. It feeds as well as keeps roots moist.
* Pinch back chrysanthemums for bushier plants with many more flowers in September.
* From seed, plant corn, pumpkins, radishes, squash and sunflowers.
* Plant basil to go with your tomatoes. There’s still time to plant melons, pumpkins and squash from seed.
* Transplant summer annuals such as petunias, marigolds and zinnias. It’s also a good time to transplant perennial flowers including astilbe, bidens, columbine, coneflowers, coreopsis, dahlias, rudbeckia, salvia and verbena.
Contact Us
Send us a gardening question, a post suggestion or information about an upcoming event. sacdigsgardening@gmail.com
Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth
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