See Poswalls' Springhill near Lincoln and a hidden Newcastle oasis
Springhill, the gardens of John Poswall and Peg Tomlinson Poswall, will open for visitors Sunday. Courtesy Poswall Gardens
“If only I had room!” Every gardener has had that thought.
Here’s an opportunity to see two amazing and imaginative private gardens in Placer County created by folks who had enough room to let their dreams really grow. One garden – the Poswalls’ Springhill – sprawls over 50 oak-studded acres near Lincoln; the other – a 3-acre oasis outside Newcastle – has never been shared on a public tour.
Both gardens will welcome visitors from 10 a.m. to 4 p.m. Sunday, June 4, during The Garden Conservancy’s Open Garden Days. These two participating gardens are about 20 minutes apart.
Suggested donation is $10 per garden per person. Patrons may sign up for one garden or both, but advance registration is a must. Sign up here.
The Garden Conservancy’s Open Garden Days program “annually celebrates the country’s most exciting, creative, and innovative private gardens,” says the conservancy. “Open Days is made up of a nationwide community of gardeners and garden enthusiasts teaching and inspiring each other and the public. From expert to novice, there is no better way to improve as a gardener than by experiencing a diverse range of gardens, and gardening traditions, firsthand.”
These two Placer County gardens are excellent examples.
Created by novelist/attorney John Poswall and his wife, food expert Peg Tomlinson Poswall, Springhill is not one garden but more than 20. It’s a rare collection of whimsy inspired by the couple’s world travels, complete with its own Stonehenge.
“Start at the Chinese Garden, hidden away below levies, with its Hidden Buddha Garden, Xi'An warrior, and Lotus Pond, and exit at waterfalls,” suggest the organizers. “Walk the plant-covered Islamic arched pergola to the Mexican Garden with its palapa and palms, and then on to the 400-foot-long Statuary Garden lined with Italian cypress; St. Michael at the top, the Three Graces at the bottom, and a 19-foot-high fountain in between. Above is the Italian Garden and still higher the Rose Garden with a view of the house and tower.”
In between are cactus and drought-tolerant gardens as well as lotus-filled ponds and shady retreats. Wear comfortable shoes.
The second stop is also special. Nicknamed Cheryl’s Oasis, this 3-acre private garden has been 47 years in the making. Located off Highway 193, just west of Newcastle, the property features a series of garden “rooms”; at the center is a screened-in sleeping room – open to nature. A highlight is the gardener’s vast collection of succulents, grown for three decades.
“More than 100 species and varieties of plants, flowering bushes, and trees surround the home with a mixed feeling of cactus, ferns, bamboo, and yucca crowding pathways lined with succulents, agave, and aloe,” say the organizers. “Pine trees and fruit trees sit alongside Chinese fringe and tulip trees with red canna below. … All this, in a distinct sense of quiet and peace.”
See for yourself – but one day only.
For more details: https://www.gardenconservancy.org/
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Garden checklist for week of Feb. 8
Dodge those raindrops and get things done! Your garden needs you.
* Start your spring (and summer) garden. Transplant or direct-seed several flowers, including snapdragon, candytuft, lilies, astilbe, larkspur, Shasta and painted daisies, stocks, bleeding heart and coral bells.
* In the vegetable garden, plant Jerusalem artichoke tubers, and strawberry and rhubarb roots. Transplant cabbage and its close cousins – broccoli, kale and Brussels sprouts – as well as lettuce (both loose leaf and head).
* Indoors, start peppers, tomatoes and eggplant from seed.
* Plant artichokes, asparagus and horseradish from root divisions. Plant potatoes from tubers and onions from sets (small bulbs). The onions will sprout quickly and can be used as green onions in March.
* From seed, plant beets, chard, lettuce, mustard, peas, radishes and turnips.
* Annuals are showing up in nurseries, but wait until the weather warms up a bit before planting. Instead, set out flowering perennials such as columbine and delphinium.
* Plant summer-flowering bulbs including cannas, calla lilies and gladiolus.
* This is the last chance to spray fruit trees before they bloom. Treat peach and nectarine trees with copper-based fungicide. Spray apricot trees at bud swell to prevent brown rot. Apply horticultural oil to control scale, mites and aphids on fruit trees soon after a rain. But remember: Oils need at least 24 hours to dry to be effective. Don’t spray during foggy weather or when rain is forecast.
* Feed spring-blooming shrubs and fall-planted perennials with slow-release fertilizer. Feed mature trees and shrubs after spring growth starts.
* Remove aphids from blooming bulbs with a strong spray of water or insecticidal soap.
* Fertilize strawberries and asparagus.
Contact Us
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Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth