What to expect from our roller-coaster spring temperatures
Citrus trees like this little Satsuma mandarin are blooming later than normal because of our cooler spring. Kathy Morrison
Winter, summer, winter; what happened to our spring? Our temperatures seem to be ping-ponging back and forth, with afternoon highs fluctuating more than 30 degrees.
Call it whiplash weather, and it can do a number on fast-growing plants.
As temperatures rise, plants tend to grow more and faster. Cold spells slam on the brakes.
According to the National Weather Service, Sacramento hit a record high of 90 degrees on April 27. The high on Monday (May 1) was only 58 – 18 degrees below average for that date.
Tuesday also was chilly, topping out at 64 degrees. In addition, it was blustery with 30 mph winds and thunderstorms.
Some areas of Sacramento saw up to a half-inch of rain; downtown received only 0.06 of an inch
This spring already was weather challenged. A colder than normal April following a very wet March pushed back a lot of spring-blooming flowers as well as early fruit crops.
Orchard owners report that the Northern and Central California cherry crop is three to four weeks later than normal. Likewise for apricots and other early stone fruit.
Smell orange blossoms? Citrus trees bloomed on average four weeks later than normal. Many orange and lemon trees are just starting to open their flowers when they usually would be forming baby fruit now. Unless summer heat speeds up fruit development, those oranges and lemons will be late next winter and spring. (If temperatures rise too quickly, there may be a larger than normal fruit drop in June.)
As they form fruit, help your citrus trees with a dose of balanced fertilizer with equal amounts of nitrogen, phosphorus and potassium. A soup-can full of slow-release 8-8-8 fertilizer is enough for a full-size orange tree.
Young transplants – such as those baby tomatoes that just went in the ground – may be most susceptible to this whiplash weather. (After those winds on Tuesday, their little stems may be feeling whiplash, too.)
Keep seedlings comfortable by regulating soil temperature and moisture. Use mulch to maintain heat and water. Wood chips, straw and dried leaves act like an insulating blanket to keep roots happy.
Check your soil moisture before irrigating. Too much water can do more harm than too little.
Watch out for fungal disease. Crown rot is very active right now. Pull mulch away from shrub and tree trunks.
Powdery mildew also is starting to show up on roses and shrubs. These moist conditions are ideal for this fungal disease, which prefers temperatures in the high 60s to low 70s. (Fortunately, it’s been too cold or too hot for it to really explode.) Mix 2 tablespoons baking soda with 1 quart water and use as a spray on new outbreaks. Remove and dispose of infected foliage.
Another consequence of this wacko weather: Blind shoots. Those are new stems, usually on roses, that never produce a flower. The rapid change in temperature plays havoc with plant growth hormones. The solution: Snip off the bud-less shoot and let the bush sprout another.
Our stormy week isn’t over.
“Periods of rain showers and high elevation snow are in the forecast this week, with best chances on Thursday,” tweeted the NWS Sacramento office on Wednesday morning. “Isolated thunderstorms will be possible over the mountains.”
Sacramento can expect up to a half inch of rain today (Thursday), says the weather service. Temperatures this week will remain on the cool side before easing back into the mid 70s by Monday, May 8.
Fortunately, overnight lows aren’t as chilly as our recent days. So, soil is continuing to warm. According to the UC Davis climate station at Russell Ranch, soil temperature is up to 70.7 degrees at 20 cm (7.8 inches), 71.4 at 10 cm (3.9 inches). Those measurements were taken last week when air temperature was 56 degrees.
That’s great news for those baby tomatoes! Warm soil prompts rapid root growth. At least their roots are cozy.
For the latest on Sacramento weather conditions: https://www.weather.gov/sto/#
For more on current soil temperatures: https://atm.ucdavis.edu/weather/uc-davis-weather-climate-station/
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Flowers in My Back Yard Series
July 28: Naked Ladies put on summer show
July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)
July 14: How to keep hydrangeas happy
July 7: Grow these bright cosmos for bees and butterflies
June 30: Agapanthus adds blue fireworks to the garden
June 23: Easy-care gazanias fill those hot corners
June 16: Daylilies are perfect for water-wise gardens (and a lot more)
June 9: Grow coneflowers for pollinators -- and yourself
June 2: Sunflowers capture Sacramento's summer attitude
May 29: Are your roses going 'blind'?
May 26: Zinnias are the summer flowers every garden needs
May 19: Plant dahlias now for late-summer flower power
May 12: Know your coreopsis from your bidens
May 5: Mums the word on Mother's Day weekend
April 28: Majestic Matilija poppy is worth a look
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of Aug. 2
Get out early in the morning and monitor your garden’s moisture needs. Deep water and add temporary shade structures for plants that are feeling a little burned. In particular, protect developing peppers and eggplant.
* Put off fertilization until this heat passes; plants need to concentrate on hydration instead of growth.
* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers.
* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.
* Mulch can be your garden’s best friend – it conserves moisture while blocking out weeds. But don’t let mulch mound around stalks, stems or trunks. That can promote rot.
* Pinch off dead flowers from perennials and annuals to lengthen their summer bloom.
* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot.
* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials. Roses will rebloom about six to eight weeks after deadheading.
* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.
* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.
* In the garden, direct seed beets, carrots, leaf lettuce and turnips. Make sure to keep seeds and seedlings consistently moist.
* Plant potatoes.
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Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth