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50th annual Harvest Festival returns to Cal Expo

The original art and craft show set for Nov. 18-20

Courtesy of Harvest Festival

Get in the holiday mood while celebrating autumn. It’s the annual Harvest Festival, returning to Cal Expo for three days.

Friday through Sunday, Nov. 18-20, hundreds of vendors will pack Cal Expo’s Pavilion building, offering a trove of unique handmade gifts and food. There will be lots of ideas for the gardeners on your list, too – and don’t forget yourself!

Billed as the “original art and craft show,” the Harvest Festival is celebrating its 50th anniversary. All items offered for sale are handmade or embellished – nothing mass produced.

“Peruse thousands of American handmade items featuring fine and fashion jewelry, wood art, wall art, ceramics, photography, specialty foods and more,” say the organizers. “One ticket is good for all three days.”

Besides the handmade goods, Vintage Alley features collectibles and more from bygone eras. New this year is the Harvest Festival “Makers Market”: Mini-booths for artisans and crafters making their festival debuts or just starting out on the festival circuit.

Show hours are 10 a.m. to 5 p.m. Friday, 10 a.m. to 6 p.m. Saturday and 10 a.m. to 4 p.m. Sunday. Admission is $9; seniors (age 62 and up) and military personnel, $7; youth ages 13 to 17, $4. Children age 12 and younger admitted free with an adult. Parking is $10.

Cal Expo is located at 1600 Exposition Blvd., Sacramento. Park in Lot D near the horse racing grandstand.

Details and advance tickets:


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Dig In: Garden Checklist for week of April 7

The warm wave coming this week will shift weeds into overdrive. Get to work!

* Weed, weed, weed! Whack them before they flower.

* Mulch around plants to conserve moisture and control weeds.

* Smell orange blossoms? Feed citrus trees with a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden is really hungry. Feed shrubs and trees with a slow-release fertilizer. Or mulch with a 1-inch layer of compost.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, radishes and squash. Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom. April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce and cabbage seedlings.

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