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Be prepared: Triple-digit heat could torch July Fourth

Weather service declares 'Excessive Heat Watch' for Sacramento region

In very hot weather, squash and melons can get sunburned, too. Protect ripening vegetables before the high heat hits. For vining plants, stake shade cloth over the growing area, or put folded paper "hats" on each potential sunburn victim.

In very hot weather, squash and melons can get sunburned, too. Protect ripening vegetables before the high heat hits. For vining plants, stake shade cloth over the growing area, or put folded paper "hats" on each potential sunburn victim. Kathy Morrison

Are you ready for a red-hot Fourth?

Earlier Friday, the National Weather Service declared an “Excessive Heat Watch,” in effect from Tuesday morning, Ju;y 2, to next Friday night, July 5. That includes the July Fourth holiday and many planned outdoor celebrations.

“Heat could significantly impact outdoor holiday activities,” says the weather service. “Hottest temperatures are expected beginning Wednesday and continuing into next weekend.”

Be careful jumping into the American River or other cool spots. “Area waterways will continue to run cold and fast, creating dangerous conditions for those seeking relief in rivers and lakes,” says the weather service.

How hot will it get? “Dangerously hot conditions with high temperatures of 105 to 115,” says the weather service. “Limited overnight relief with low temperatures in the upper 60s to around 80. The result will be widespread Major to Extreme Heat Risk.”

The forecast for downtown Sacramento looks torched. After a weekend in the high 90s (10 degrees above normal), Sacramento is expected to hit 104 degrees Monday, and each day after just keeps getting hotter. The current forecast for July 4 in Sacramento: 109 degrees. Normal for that date: 90 degrees.

Although it has a well-earned reputation for summer heat, Sacramento isn't always crispy on the Fourth of July. The high on that holiday last year: 88 degrees.

The coming heat wave will be at its worst in the Sacramento Valley, northern San Joaquin Valley and surrounding foothills, predicts the weather service. Record highs could be hit in the cities of Sacramento, Modesto, Red Bluff, Marysville, Yuba City, Grass Valley, Stockton, Jackson, Chico, Paradise, Oroville, Alder Springs and Redding.

“Heat-related illnesses increase significantly during extreme heat events, particularly for those working or participating in outdoor activities,” warns the weather service.

Due to hot nights, mornings will be unusually warm, too. Sacramento could be in the 80s by 9 a.m.

If you have garden tasks, get them done as early as possible. Water in the early morning.

Also take other precautions:

* Provide temporary shade for seedlings and plants sensitive to sunburn, such as peppers and eggplants.

* Make sure mulch surrounds vegetable plants; it keeps roots cool and retains moisture.

* Check soil moisture before irrigating, but plants likely will need extra water during this heat spell, especially large-leafed squash and melons.

* It’s normal for plants to wilt in the afternoon during such heat. But if they’re still wilted in the morning, give them a drink.

The weather service adds these reminders:

* Drink plenty of fluids, stay in an air-conditioned room, stay out of the sun, and check up on relatives and neighbors.

* Do not leave young children and pets in unattended vehicles. Car interiors will reach lethal temperatures in a matter of minutes.

* Monitor the latest forecasts and warnings for updates.

For forecast updates and more information: https://www.weather.gov/sto/.

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Food in My Back Yard (FIMBY) Series

FALL

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth

WINTER

March 18: Time to give vegetable seedlings some more space

March 11: Ways to win the fight against weeds

March 4: Potatoes from the garden

Feb. 25: Plant a fruit tree now -- for later

Feb. 18: How to squeeze more food into less space

Feb. 11: When to plant? Consider staggering your transplants

Feb. 4: Starting in seed starting

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Garden checklist for week of Nov. 30

It's going to get colder after the fog (finally) dissipates. Without the fog, damp ground will finally have a chance to dry out – and no rain is in the forecast for at least a week.

Make the most of this break in the weather and tackle late fall chores:

* Protect tender plants from possible frost damage. Don’t leave poinsettias outdoors.

* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting.

* Clear gutters and storm drains.

* Prune dead or broken branches from trees.

* For holiday blooms indoors, plant paperwhite narcissus bulbs now. Fill a shallow bowl or dish with 2 inches of rocks or pebbles. Place bulbs in the dish with the root end nestled in the rocks. Add water until it just touches the bottom of the bulbs. Place the dish in a sunny window. Add water as needed.

* Plant bulbs at two-week intervals to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.

* Seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.

* Set out cool-weather annuals such as pansies and snapdragons.

* Lettuce, cabbage and broccoli also can be planted now.

* Plant garlic and onions.

* Give your azaleas, gardenias and camellias a boost with chelated iron.

* For larger blooms, pinch off some camellia buds.

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