Weather service declares 'Excessive Heat Watch' for Sacramento region
In very hot weather, squash and melons can get sunburned, too. Protect ripening vegetables before the high heat hits. For vining plants, stake shade cloth over the growing area, or put folded paper "hats" on each potential sunburn victim. Kathy Morrison
Earlier Friday, the National Weather Service declared an “Excessive Heat Watch,” in effect from Tuesday morning, Ju;y 2, to next Friday night, July 5. That includes the July Fourth holiday and many planned outdoor celebrations.
“Heat could significantly impact outdoor holiday activities,” says the weather service. “Hottest temperatures are expected beginning Wednesday and continuing into next weekend.”
Be careful jumping into the American River or other cool spots. “Area waterways will continue to run cold and fast, creating dangerous conditions for those seeking relief in rivers and lakes,” says the weather service.
How hot will it get? “Dangerously hot conditions with high temperatures of 105 to 115,” says the weather service. “Limited overnight relief with low temperatures in the upper 60s to around 80. The result will be widespread Major to Extreme Heat Risk.”
The forecast for downtown Sacramento looks torched. After a weekend in the high 90s (10 degrees above normal), Sacramento is expected to hit 104 degrees Monday, and each day after just keeps getting hotter. The current forecast for July 4 in Sacramento: 109 degrees. Normal for that date: 90 degrees.
Although it has a well-earned reputation for summer heat, Sacramento isn't always crispy on the Fourth of July. The high on that holiday last year: 88 degrees.
The coming heat wave will be at its worst in the Sacramento Valley, northern San Joaquin Valley and surrounding foothills, predicts the weather service. Record highs could be hit in the cities of Sacramento, Modesto, Red Bluff, Marysville, Yuba City, Grass Valley, Stockton, Jackson, Chico, Paradise, Oroville, Alder Springs and Redding.
“Heat-related illnesses increase significantly during extreme heat events, particularly for those working or participating in outdoor activities,” warns the weather service.
Due to hot nights, mornings will be unusually warm, too. Sacramento could be in the 80s by 9 a.m.
If you have garden tasks, get them done as early as possible. Water in the early morning.
Also take other precautions:
* Provide temporary shade for seedlings and plants sensitive to sunburn, such as peppers and eggplants.
* Make sure mulch surrounds vegetable plants; it keeps roots cool and retains moisture.
* Check soil moisture before irrigating, but plants likely will need extra water during this heat spell, especially large-leafed squash and melons.
* It’s normal for plants to wilt in the afternoon during such heat. But if they’re still wilted in the morning, give them a drink.
The weather service adds these reminders:
* Drink plenty of fluids, stay in an air-conditioned room, stay out of the sun, and check up on relatives and neighbors.
* Do not leave young children and pets in unattended vehicles. Car interiors will reach lethal temperatures in a matter of minutes.
* Monitor the latest forecasts and warnings for updates.
For forecast updates and more information: https://www.weather.gov/sto/.
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Flowers in My Back Yard Series
April 21: Celebrate roses, America's favorite flower
April 14: Small flowers with outsized impact
April 7: Calendulas do double duty
April 3: Make Easter lilies last for years to come
March 31: In praise of a pollinator magnet (small-leaf salvias)
March 24: Azaleas brighten shady spots
March 17: The perfect flower for beginners? Try zonal geraniums
March 10: Keep camellias happy for years to come
March 3: Fruit tree blossoms are a fleeting joy
Feb. 27: Are your roses looking rusty?
Feb. 24: Treasure spring daffodils now and for years to come
Feb. 17: How and why to grow wildflowers
Feb. 10: Let's talk Valentine's Day roses
Feb. 3: Why grow flowers?
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Garden checklist for week of April 19
After this midweek storm, start getting serious about spring gardening. Flowers are blooming about three weeks ahead of schedule. That includes weeds!
* Get ready to swing into action in the vegetable garden – if you haven’t already. As nights warm up over 50 degrees, set out tomato, pepper and eggplant transplants.
* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, radishes and squash; wait on pumpkins until May. Plant onion sets.
* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.
* Plant perennials and dahlia tubers for summer bloom. Late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.
* Transplant lettuce and cabbage seedlings.
* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.
* Smell orange blossoms? Give citrus trees a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants. If leaves look yellow, your tree may need an iron boost -- apply some chelated iron fertilizer.
* Apply slow-release fertilizer to the lawn.
* Thoroughly clean debris from the bottom of outdoor ponds or fountains.
* Spring brings a flush of rapid growth, and that means your garden needs nutrition. Give shrubs and trees a slow-release fertilizer. Mulch with a 1-inch layer of compost, which helps the soil, but keep it a few inches away from trunks and stems.
* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.
* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.
* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.
* Mulch around plants to conserve moisture and control weeds.
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Send us a gardening question, a post suggestion or information about an upcoming event. sacdigsgardening@gmail.com
Food in My Back Yard (FIMBY) Series
Lessons learned during a year of edible gardening
WINTER
Is edible gardening possible indoors?
Hints for choosing tomato seeds
Why winter is the perfect time to plant fruit trees
When to plant? Consider staggering your transplants
How to squeeze more food into less space
Plant a fruit tree now -- for later
Win the weed war by tackling them in winter
Tips for planting bare-root trees, shrubs and vegetables
Time to give vegetable seedlings some more space
Ways to win the fight against weeds
FALL
Dec. 16: Add asparagus to your edible garden
Dec. 9: Soggy soil and what to do about it
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth