Popular tour led by Warren Roberts highlights spring flowers in the public gardens
Enjoy the knowledge -- and the sense of humor -- of Warren Roberts during his free arboretum tour Wednesday. Courtesy UC Davis Arboretum
Who’s ready for a walk with Warren?
Everybody’s favorite garden guide and raconteur returns Wednesday, April 9, to guide a tour of the UC Davis Arboretum’s gardens in bloom.
Warren Roberts, the Arboretum’s superintendent emeritus, will lead one of his popular monthly walks through the gardens. Meet at noon at the Shields Gazebo, located in the arboretum’s White Flower Garden south of Garrod Drive and the Arboretum Teaching Nursery on the UC Davis campus. The walk is scheduled to be 1 hour long.
With warm and sunny weather, this walk should be special as spring flowers fill the gardens.
“Get ready to immerse yourself in the vivid beauty of spring as you embark on a midday adventure through the gardens and collections of the UC Davis Arboretum with your guide Warren Roberts, superintendent emeritus,” say the organizers. “Renowned for his captivating storytelling and playful puns, Warren leads participants on an always-engaging exploration of the Arboretum’s seasonal highlights.
“Whether you’re a seasoned plant enthusiast or simply eager to revel in the tranquility of nature, this experience promises to be both educational and delightful,” they add. “This event is open to all and free of charge, encouraging everyone to come together and embrace the wonders of nature within the Arboretum’s picturesque grounds.”
Admission to the arboretum and the tour are free, but parking is not. Hourly parking ($1.75) is available along Garrod Drive. Or plan to stay longer and park in nearby Lot 55 with an all-day parking pass ($15).
Details and directions: https://arboretum.ucdavis.edu/.
Roberts' next tour will be noon Wednesday, May 8.
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Flowers in My Back Yard Series
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Garden checklist for week of Aug. 30
Enjoy this mild late-summer weather – and get to work!
* September starts another season in the vegetable garden. Now is the time to plant for fall. The warm soil will get these veggies off to a fast start.
* Keep harvesting tomatoes, peppers, squash, melons and eggplant.
* Compost annuals and vegetable crops that have finished producing.
* Cultivate and add compost to the soil to replenish its nutrients for fall and winter vegetables and flowers.
* Fertilize deciduous fruit trees.
* Plant onions, lettuce, peas, radishes, turnips, beets, carrots, bok choy, spinach and potatoes directly into the vegetable beds.
* Transplant cabbage, broccoli, kale, Brussels sprouts and cauliflower as well as lettuce seedlings.
* Sow seeds of California poppies, clarkia and African daisies. Transplant cool-weather annuals such as pansies, violas, fairy primroses, calendulas, stocks and snapdragons.
* Divide and replant bulbs, rhizomes and perennials.
* Dig up and divide daylilies as they complete their bloom cycle.
* Divide and transplant peonies that have become overcrowded. Replant with “eyes” about an inch below the soil surface.
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Prepare now for colder weather in the edible garden
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