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Dig In: Garden checklist for week of Aug. 28


Zucchini plant with spider mite damage on leaves
This zucchini plant is well past its peak, and has
quite a bit of spider mite damage, so it's due to
be removed. (Photo: Kathy Morrison)
Breezy conditions bring some temperature relief

What a difference a breeze makes! Sacramento’s natural air conditioner, the Delta breeze is back, relieving us (at least briefly) from triple-digit temperatures.

According to the National Weather Service, breezy conditions will keep Sacramento high temperatures in the low 90s at least through Tuesday. But then, the breeze dies down and temperatures spike back up. The forecast calls for highs of 99 degrees Wednesday and Thursday, starting September on a hot note. Overnight lows will stay warm, too: 60 to 64 degrees.

It’s already been a red-hot summer. So far, Sacramento has recorded 34 triple-digit days. Average is 22. Will we set a record? Sacramento broiled with 41 triple-digit days in 1988.

Before temperatures heat up again, take care of some late-summer tasks:

* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials, then give them a boost of fertilizer. Make sure to water plants before feeding. Roses will rebloom about six to eight weeks after deadheading.

* Divide bearded iris and other perennials. Revitalize beds and replant.

*Feed citrus trees their last round of fertilizer for the year. This will give a boost to the fruit that's now forming.

* Camellia leaves looking a little yellow? Feed them some chelated iron. That goes for azaleas and gardenias, too.

* To prolong bloom into fall, feed begonias, fuchsias, annuals and container plants.

* Fertilize fall-blooming perennials, too. Chrysanthemums can be fed until the buds start to open.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then feed fruit trees with slow-release fertilizer for better production for next year.

* Pull out summer vegetables that are past their prime and have stopped producing. Dispose of plants heavily infested with spider mites.

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

* In the garden, direct seed beets, carrots, leaf lettuce and turnips.

* Plant more potatoes.



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Dig In: Garden Checklist

For week of March 24:

In between cloud bursts, try to catch up with early spring chores. 

* Attack weeds now! Get them before they flower and go to seed. Take a hoe and whack them as soon as they sprout. Aim for 1 inch below the soil line.

* Start preparing vegetable beds. Spade in compost and other amendments.

* Prune and fertilize spring-flowering shrubs after bloom.

* Feed camellias at the end of their bloom cycle. Pick up browned and fallen flowers to help corral blossom blight.

* Feed citrus trees, which are now in bloom and setting fruit. To prevent sunburn and borer problems on young trees, paint the exposed portion of the trunk with diluted white latex (water-based) interior paint. Dilute the paint with an equal amount of cold water before application.

* Feed roses with a balanced fertilizer (such as 10-10-10, the ratio of nitrogen, phosphorus and potassium available in that product).

* Prune and fertilize spring-flowering shrubs and trees after they bloom. Try using well-composted manure, spread 1-inch thick under the tree. This serves as both fertilizer and mulch, retaining moisture while cutting down on weeds.

* Cut back and fertilize perennial herbs to encourage new growth.

* Seed and renovate the lawn (if you still have one). Feed cool-season grasses such as bent, blue, rye and fescue with a slow-release fertilizer. Check the irrigation system and perform maintenance. Make sure sprinkler heads are turned toward the lawn, not the sidewalk.

* In the vegetable garden, transplant lettuce and cole family plants, such as cabbage, broccoli, collards and kale.

* Seed chard and beets directly into the ground.

* Plant summer bulbs, including gladiolus, tuberous begonias and callas. Also plant dahlia tubers.

* Shop for perennials. Many varieties are available in local nurseries and at plant events. They can be transplanted now while the weather remains relatively cool.

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