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Bad bugs can fool you; they keep changing

Leaffooted bugs go through transformations as they mature

Leaffooted bug on plant
This is not a good bug to find in your vegetable
garden: It's a Leptoglossus zonatus , a
leaffooted bug. (Photo: Debbie Arrington)

Just when you think you can tell a good bug from a bad bug, Mother Nature throws you a curve.

Some bugs transform into several different forms – called instars – before they fully mature. They keep molting and going through various stages of metamorphosis until they become complete (and much more recognizable) adults.

Right now in Sacramento gardens, multiple generations of leaffooted bugs are scrambling over our tomatoes. They’re not only different ages, but different species, and some of those bad babies mimic good bugs.

The leaffooted bug, a stink bug cousin, gets its nickname from the leaflike extensions on its back legs. The nymphs generally stick together for protection. The adults can fly and are much more mobile.

A fellow gardener at Fremont Community Garden found one on his tomatoes, and wondered if it might be an assassin bug, which is a predatory insect and considered a garden good guy.

Usually, the leaffooted bugs we see at Fremont, located in Midtown Sacramento, have little zigzag stripes and they’re pretty big – over an inch tall. That’s Leptoglossus zonatus .

A Leptoglossus occidentalis , a type of leaf-
footed bug. (Photo courtesy Alan Moritz)

This new mystery bug was smaller and darker, no zigzags and not nearly as pronounced of “leaves” on the back legs.

But it’s still a leaffooted bug, an immature Leptoglossus occidentalis . If you look closely, you can see the beginnings of those back “leaves.”

According to the UC Cooperative Extension pest notes, leaffooted bug populations tend to swell in late June and early July.

“Overwintering leaffooted bugs can lay over 200 eggs during a two-month period in the spring,” say the pest notes. “Nymphs emerge from the eggs about 1 week after being deposited, after which they develop into adults in 5 to 8 weeks.

"Adults are long-lived and can lay eggs over an extended period, so the population can consist of all life stages by late June. At this time, overwintering adults are still alive as the first generation of their offspring develop into adults.”

Throughout the summer, two to three generations of leaffooted bugs may be coexisting in the garden at the same time. And they’re all hungry. They go after tomatoes (in particular) but are a real pain on pomegranates, too, as well as a wide range of other fruits and vegetables.

The best way to combat them: Knock them off the plant into a pail or dishpan of water with 1 teaspoon dish soap (to break surface tension). They can’t swim and they’ll drown.

They tend to scramble sway from people, so slip the container under the tomatoes, then make motions from above or gently shake the vine’s trellis. The bugs will hop off the fruit – and right into the water. For pomegranates, gently shake the fruit over water; the baby bugs will fall out of the fruit’s blossom end.

For more on identifying and combating leaffooted bugs: http://ipm.ucanr.edu/PMG/PESTNOTES/pn74168.html

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Garden checklist for week of May 31

Remember to water early. No more rain is in the immediate forecast.

* It’s not too late to transplant tomatoes, peppers, eggplant or other summer favorites. Make sure they stay hydrated.

* From seed, plant corn, melons, pumpkins, radishes, squash and sunflowers.

* Plant basil to go with your tomatoes.

* Transplant summer annuals such as petunias, marigolds and zinnias.

* It’s also a good time to transplant perennial flowers including astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia, salvia and verbena.

* Let the grass grow longer. Set the mower blades high to reduce stress on your lawn during summer heat. To cut down on evaporation, water your lawn deeply during the early hours of the morning, between 2 and 8 a.m.

* Tie up vines and stake tall plants such as gladiolus and lilies. That gives their heavy flowers some support.

* Dig and divide crowded bulbs after the tops have died down.

* Feed summer flowers with a slow-release fertilizer.

* Mulch, mulch, mulch! This “blanket” keeps moisture in the soil longer and helps your plants cope during hot weather.

* Cut back fruit-bearing canes on berries.

* Feed camellias, azaleas and other acid-loving plants. Mulch to conserve moisture and reduce heat stress.

* Cut back Shasta daisies after flowering to encourage a second bloom in the fall.

* Trim off dead flowers from rose bushes to keep them blooming through the summer. Roses also benefit from deep watering and feeding now. A top dressing of aged compost will keep them happy. It feeds as well as keeps roots moist.

* Pinch back chrysanthemums for bushier plants with many more flowers in September.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

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Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth