Hormone imbalance and heat fluctuations linked to deformed flowers
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This About Face grandiflora rose is displaying
fasciation in its spent bloom. (Photo: Debbie
Arrington)
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They look like something out of “Little Shop of Horrors”: Weirdly distorted buds that sprout out of the center of a spent rose. And this summer, more seem to be popping up on rose bushes throughout Sacramento – as well as other plants.
It’s another garden oddity likely tied to extreme fluctuations in temperature: Fasciation.
This phenomenon – strange, unexpected growth of terminal buds – is a genetic mutation of a plant’s growing tip. It’s believed to be triggered by a hormone imbalance that may be caused by outside factors such as roller-coaster temperatures or exposure to herbicides (such as Roundup).
I can’t help it; I’m fascinated by fasciation. In roses, it looks like a whole spray of monstrous buds is trying to wiggle out of the center of a bloom – often before the first flower has dropped its petals.
I have one hybrid tea – Perfect Moment – that always seems to display some fasciation in the heat of summer (and it did). But this August, I’m also seeing fasciation on bushes that never showed it before. That includes About Face, a very tall grandiflora; this week, several of its spent blooms sprouted the weird deformed buds.
The roses were not exposed to Roundup or other chemicals; it had to be the heat.
The good news: It’s not contagious. Snip off the weird flower and the plant will (fingers crossed) grow a “normal” bud.
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Fasciation also can show up in sunflowers. This was a
bloom that exhibited some weird extra growth. (Photo: Kathy
Morrison)
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In strawberries, fasciation creates giant double or triple berries. The cockscomb celosia – with flowers that look like rooster heads – are a result of fasciation.
Heirloom tomatoes – particularly those with ugly bottoms – are believed to be another case of fasciation as a desirable trait.
Fasciation also can produce flat, fused stems or tufts of fused growth, often referred to as “witches’ broom.” Besides heat and herbicides, fasciation may be caused by bacteria, in particular Rhodococcus fascians , say UC master gardeners.
For more on fasciation: http://ipm.ucanr.edu/PMG/GARDEN/FLOWERS/DISEASE/fasciation.html
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Food in My Back Yard (FIMBY) Series
FALL
Dec. 2: Plant artichokes now; enjoy for years to come
Nov. 25: It's late November, and your peach tree needs spraying
Nov. 18: What to do with all those fallen leaves?
Nov. 11: Prepare now for colder weather in the edible garden
Nov. 4: Plant a pea patch for you and your garden
Oct. 27: As citrus season begins, advice for backyard growers
Oct. 20: Change is in the autumn air
Oct. 13: We don't talk (enough) about beets
Oct. 6: Fava beans do double duty
Sept. 30: Seeds or transplants for cool-season veggies?
Sept. 23: How to prolong the fall tomato harvest
SUMMER
Sept. 16: Time to shut it down?
Sept. 9: How to get the most out of your pumpkin patch
Sept. 2: Summer-to-fall transition time for evaluation, planning
Aug. 26: To pick or not to pick those tomatoes?
Aug. 19: Put worms to work for you
Aug. 12: Grow food while saving water
Aug. 5: Enhance your food with edible flowers
July 29: Why won't my tomatoes turn red?
July 22: A squash plant has mosaic virus, and it's not pretty
July 15: Does this plant need water?
July 8: Tear out that sad plant or baby it? Midsummer decisions
July 1: How to grow summer salad greens
June 24: Weird stuff that's perfectly normal
SPRING
June 17: Help pollinators help your garden
June 10: Battling early-season tomato pests
June 3: Make your own compost
May 27: Where are the bees when you need them?
May 20: How to help tomatoes thrive on hot days
May 13: Your plants can tell you more than any calendar can
May 6: Maintain soil moisture with mulch for garden success
April 29: What's (already) wrong with my tomato plants?
April 22: Should you stock up on fertilizer? (Yes!)
April 15: Grow culinary herbs in containers
April 8: When to plant summer vegetables
April 1: Don't be fooled by these garden myths
March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth
WINTER
March 18: Time to give vegetable seedlings some more space
March 11: Ways to win the fight against weeds
March 4: Potatoes from the garden
Feb. 25: Plant a fruit tree now -- for later
Feb. 18: How to squeeze more food into less space
Feb. 11: When to plant? Consider staggering your transplants
Feb. 4: Starting in seed starting
Sites We Like
Garden checklist for week of Nov. 30
It's going to get colder after the fog (finally) dissipates. Without the fog, damp ground will finally have a chance to dry out – and no rain is in the forecast for at least a week.
Make the most of this break in the weather and tackle late fall chores:
* Protect tender plants from possible frost damage. Don’t leave poinsettias outdoors.
* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting.
* Clear gutters and storm drains.
* Prune dead or broken branches from trees.
* For holiday blooms indoors, plant paperwhite narcissus bulbs now. Fill a shallow bowl or dish with 2 inches of rocks or pebbles. Place bulbs in the dish with the root end nestled in the rocks. Add water until it just touches the bottom of the bulbs. Place the dish in a sunny window. Add water as needed.
* Plant bulbs at two-week intervals to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.
* Seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.
* Set out cool-weather annuals such as pansies and snapdragons.
* Lettuce, cabbage and broccoli also can be planted now.
* Plant garlic and onions.
* Give your azaleas, gardenias and camellias a boost with chelated iron.
* For larger blooms, pinch off some camellia buds.
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