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National Heirloom Expo returns to Santa Rosa


Expect to see all kinds of vegetables at the National Heirloom Expo. (Photos: Debbie Arrington)

This must-see event offers latest trends in old-fashioned food

It’s the world’s fair of good, clean food.

The National Heirloom Expo returns this week to the Sonoma County Fairgrounds for three days of the latest trends in old-fashioned vegetables, fruit, farm techniques and more.

More than 100 speakers and demonstrations will tackle all sorts of topics, from African-American heirlooms ( 11:30 a.m. Tuesday ) to "Unstoppable Community Activism" ( 10 a.m. Thursday ).

Beekeeping, seed saving and building a successful farming business are among the down-to-earth practical discussions. A marketplace offers scores of organic and natural food vendors. Music and food samples are almost nonstop.
A mountain of squash is quite a sight.

The biggest draw is the display of heirloom vegetables, fruit and flowers, filling large exhibit halls at the fairgrounds. At past expos, a mountain of squash towered to the ceiling. The flower event includes an eye-popping dahlia show.

Tickets are $15 at the gate; children 12 and under admitted free. Details: www.theheirloomexpo.com .

- Debbie Arrington

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Garden Checklist for week of April 21

This week there’s plenty to keep gardeners busy. With no rain in the immediate forecast, remember to irrigate any new transplants.

* Weed, weed, weed! Get them before they flower and go to seed.

* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.

* Smell orange blossoms? Feed citrus trees with a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden is really hungry. Feed shrubs and trees with a slow-release fertilizer. Or mulch with a 1-inch layer of compost.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons, radishes and squash.

* Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias.

* Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom.

* Mid to late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce seedlings. Choose varieties that mature quickly such as loose leaf.

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