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When to start summer seeds indoors? A reassessment


Tomato seed packets are marked with the date the seeds were started each year — all in February. Tomato seeds generally are good for three years if they are stored properly. (Photo: Kathy Morrison)
Those old familiar dates need some rethinking


My tomato and pepper seed packets tell the tale: I usually start planting indoors the first week of February, adding to the starts through the third week of the month as time and supply allow.

Figure six to 10 days to germinate, then several weeks indoors. I slowly move the little plants to six-packs and then outside to a sheltered spot, finally choosing the plants that will win places in the garden and giving them their own 1-gallon pots. This all culminates in Tomato Planting Day right around April 28, which happens to be "Farmer Fred" Hoffman's designated date, and his birthday as well.

In theory, the plants then have all the rest of the spring to get established, finally producing ripe fruit in July.

Ah, but climate change is wreaking havoc with my comfortable schedule. In each of the past four years, there has been a nasty hot spell in June. My calendars from 2015 through 2018 each have HOT written across at least three consecutive days in June; in 2017 it was seven straight days, from June 17 to 23. In 2015, it hit 105 degrees on June 8.

For a tomato grower, that means your precious plants shut down production, as a protective measure, just when they should be setting their first fruit. The yellow blossoms just sit there, or even fall off. The bees aren't out either, goodness knows.

One year might be a fluke, but four years of this? I think it’s time to reassess the schedule.

If I kick everything back three weeks, my starts should begin around Jan. 13, which is Sunday! I could plant most of the tomato garden around April 7 or even March 31. Since the latest average frost date for Sacramento is March 23 or so, I’d escape that, but it still might be cold. Or wet.

It’s a gamble, but those four years of calendars don’t lie: It’s getting warmer earlier.

This is why I could never be a farmer.

Note: Debbie and I will be writing several posts on seeds. seed catalogs
and seed starting. Let us know what your plans are for the coming season.










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Garden Checklist for week of July 21

Your garden needs you!

* Keep your vegetable garden watered, mulched and weeded. Water before 8 a.m. to reduce the chance of fungal infection and to conserve moisture.

* Feed vegetable plants bone meal, rock phosphate or other fertilizers high in phosphate to stimulate more blooms and fruiting. (But wait until daily high temperatures drop out of the 100s.)

* Don’t let tomatoes wilt or dry out completely. Give tomatoes a deep watering two to three times a week.

* Harvest vegetables promptly to encourage plants to produce more. Squash especially tends to grow rapidly in hot weather. Keep an eye on zucchini.

* Pinch back chrysanthemums for bushy plants and more flowers in September.

* Remove spent flowers from roses, daylilies and other bloomers as they finish flowering.

* Pinch off blooms from basil so the plant will grow more leaves.

* Cut back lavender after flowering to promote a second bloom.

* It's not too late to add a splash of color. Plant petunias, snapdragons, zinnias and marigolds.

* From seed, plant corn, pumpkins, radishes, winter squash and sunflowers.

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