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Garden trend for 2019: Get real, says Burpee chairman


George Ball, chairman of Burpee Seeds, says authenticity is the trend in gardening. (Photo: Dean Fosdick of Associated Press, courtesy Burpee)

Relevance appeals to millennials as well as boomers – as does fun



Burpee Seeds’ George Ball, the man who keeps a 143-year-old brand relevant, sees 2019 as a year of opportunity for the gardening industry.

“This is a decisive period of time,” Ball said in a phone interview. “It’s critical, both in terms of demographics and technology.”

Ball bases his prediction on two major gardening audiences: boomers and millennials.

“Our big challenge: One is fading out while the other is fading in,” he observed.

Right now, those trends are converging in a way where gardening appeals to both groups.

“In gardening, we’ve reached an absolute sweet spot,” said Ball, 67. “It’s time to really go forward and go for us aging baby boomers – I’m one. But even more crucial, we need to go for the up-and-coming gardeners, the millennials.”

In the digital age, gardeners of all ages can be overwhelmed by information, he added. Some topics -- chemical use, plant breeding, changing weather – add to uncertainty.

What people forget is gardening should be fun.

“In gardening, the B.S. is over; that’s what will be different this year,” he said. “Go back to traditional plant breeding, seeds that grow and gardens that work. Gardening is about playing. That’s why we garden.”

Boomers and millennials equally like to play, Ball added. But the key to reaching both audiences comes down to relevance.
Burpee's tomato seeds include a Baby Boomer
cherry variety. It's the red cherry lower right. (Photo:
Kathy Morrison)

“Baby boomers grew up inventing relevance,” he said. “That’s been passed on to millennials. They think they live, breathe, eat relevance.”

As Burpee’s ambassador as well as chairman, Ball finds himself surrounded by millennial gardeners in their 20s and early 30s. The question he gets asked often: “Are you real?”

“There’s this whole authenticity thing,” he said. “But gardening is about as real as it gets.”

He gets questions about GMOs. (Burpee doesn't sell any GMOs and breeds its plants the old-fashioned way.) Heirlooms vs. hybrids? (“Some heirlooms are really great, but others are not starters,” Ball said.)

“I’m a plant scientist,” he said. “Traditional plant breeding is just coaxing out of the gene pool what wants to get out.”

Sometimes it’s golden orange cherry tomatoes that taste like honey drops (called Honeycomb). Others, it’s wine-purple speckled striped petunias (Starry Sky). They’re among dozens of introductions in Burpee’s new 2019 catalog (
www.burpee.com ). More on those new plants and many more next week.

Meanwhile, Ball urges gardeners – and garden companies – to see the real fun in gardening.

“I felt last year was a sea change,” he said. “We got away from the B.S. The trend now is to keep it real.”

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Garden checklist for week of May 3

Make the most of pleasant spring weather – and get to work.

* Plant, plant, plant! It’s prime planting season in the Sacramento area. Time to set out those tomato transplants along with peppers and eggplants. Pinch off any flowers on new transplants to make them concentrate on establishing roots instead of setting premature fruit.

* Direct-seed melons, cucumbers, summer squash, corn, radishes, pumpkins and annual herbs such as basil.

* Harvest lettuce, peas and green onions.

* In the flower garden, direct-seed sunflowers, cosmos, salvia, zinnias, marigolds, celosia and asters. (You also can transplant seedlings for many of the same flowers.)

* Plant dahlia tubers. Other perennials to set out include verbena, coreopsis, coneflower and astilbe.

* Transplant petunias, marigolds and perennial flowers such as astilbe, columbine, coneflowers, coreopsis, dahlias, rudbeckia and verbena.

* Keep an eye out for slugs, snails, earwigs and aphids that want to dine on tender new growth.

* Feed summer bloomers with a balanced fertilizer.

* For continued bloom, cut off spent flowers on roses as well as other flowering plants.

* Don’t forget to water. Seedlings need moisture. Deep watering will help build strong roots and healthy plants.

* Put your veggie garden on a regular diet. Set up a monthly feeding program, and keep track on your calendar. Make sure to water your garden before applying any fertilizer to prevent “burning” your plants.

* As spring-flowering shrubs finish blooming, give them a little pruning to shape them, removing old and dead wood. Lightly trim azaleas, fuchsias and marguerites for bushier plants.

* Don’t forget to weed! Those invaders are growing fast.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth