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How my first seed catalog shaped me as a gardener


The Henry Field's 1969 Spring Catalog turned a 12-year-old
into a gardener. Photos: Debbie Arrington

Rediscovering plants (and bargains) from a vintage find



Imagine getting a whole vegetable garden for $1.25.

That was the promise of Henry Field’s 1969 Spring Catalog, my first seed catalog.

I was a 12-year-old wannabe farmer, stuck in the city. I talked my mother into letting me turn concrete reflection pools (surrounded by concrete patio at our mid-century modern Long Beach house) into raised beds for a backyard vegetable garden.  I lugged in yards of potting soil and compost. I daydreamed about watermelons and corn growing outside my bedroom window.

All I needed was the right seeds.

On the advice of my grandmother, I sent away for the Field’s catalog. (She wanted it after I ordered.) Founded in 1892, the Iowa company offered an enticing 128-page array of vegetables and flowers. It was an assortment like I had never seen before.

The "Garden of Tomorrow" included
the Angel Face rose, top center.
Browsing through its pages, I got thoroughly hooked on the idea of growing things. I discovered plants I had never seen before, such as “huge, magnificent clematis” (they are bloom-challenged in Long Beach), a purple rose (the “new 1969 All-America winner” Angel Face featured in Field’s Garden of Tomorrow) and the cover special, “camellia-flowered tuberous-rooted begonias” in a rainbow of colors (five for $1.89 postage paid). Plus there was every vegetable I could imagine, from Chinese cabbage and kohlrabi to purple pod beans and 18 varieties of tomatoes!

With a $20 budget (thanks to grandma), I ordered the begonias to plant in a shady spot next to the back door, the strawberry “pyramid” (a three-tier raised bed with 75 Everbearing Superfection plants, $14.34 postpaid) and the Garden Seed Collection: 13 packets of vegetable and melon seeds (plus a bonus packet of zinnias).

The begonias proved to be the best buy; those tubers bloomed every summer for many years. Piled high on the concrete raised bed, the strawberry pyramid produced just enough berries to make it feel special.

But most of the vegetables failed terribly, victims of poor drainage and shallow soil in the concrete pools. Only the lettuce, spinach and radishes kind of coped with these challenging conditions.  No corn or watermelons.

It was an important gardening lesson; plants need room for roots and good drainage. What happens below the soil (and enough soil) is as important as a place in the sun.

Red Champion, top right, was a new hybrid tomato in 1969.
While clearing out my grandparents’ home, I recently rediscovered that 1969 Field’s catalog. The pages were still dog-eared to plants that caught my young imagination. Paging through it, I realize now how much that first catalog shaped my taste in growing things. Angel Face was one of the first roses I ever bought. I continue to love tuberous begonias and enjoy trying new tomatoes.

Henry Field Seed & Nursery Co. still sells hundreds of vegetable and flower varieties, but no longer prints a catalog; it’s online only (at www.henryfields.com). By individual seed packets, that $1.25 garden collection would now cost about $40; still a bargain for its potential harvest.

Just don’t plant them in a concrete pool.

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Flowers in My Back Yard Series

Aug. 25: Crape myrtles, Sacramento's unofficial tree of summer

Aug. 18: Pollinators adore scabiosa, aka pincushion flower

Aug. 11: Hardy hibiscus adds big tropical impact

Aug. 4: Dianthus a deceptively hardy flower

July 28: Naked Ladies put on summer show

July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)

July 14: How to keep hydrangeas happy

July 7: Grow these bright cosmos for bees and butterflies

June 30: Agapanthus adds blue fireworks to the garden

June 23: Easy-care gazanias fill those hot corners

June 16: Daylilies are perfect for water-wise gardens (and a lot more)

June 9: Grow coneflowers for pollinators -- and yourself

June 2: Sunflowers capture Sacramento's summer attitude

May 29: Are your roses going 'blind'?

May 26: Zinnias are the summer flowers every garden needs

May 19: Plant dahlias now for late-summer flower power

May 12: Know your coreopsis from your bidens

May 5: Mums the word on Mother's Day weekend

April 28: Majestic Matilija poppy is worth a look

April 21: Celebrate roses, America's favorite flower

April 14: Small flowers with outsized impact

April 7: Calendulas do double duty

April 3: Make Easter lilies last for years to come

March 31: In praise of a pollinator magnet (small-leaf salvias)

March 24: Azaleas brighten shady spots

March 17: The perfect flower for beginners? Try zonal geraniums

March 10: Keep camellias happy for years to come

March 3: Fruit tree blossoms are a fleeting joy

Feb. 27: Are your roses looking rusty?

Feb. 24: Treasure spring daffodils now and for years to come

Feb. 17: How and why to grow wildflowers

Feb. 10: Let's talk Valentine's Day roses

Feb. 3: Why grow flowers?

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Taste Summer! E-cookbook

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Find our summer recipes here!

Garden checklist for week of Aug. 16

During this break in the heat, feed your garden. Make sure to water before and after applying fertilizer.

* In the garden, direct seed beets, carrots, leaf lettuce and turnips.

* Plant potatoes.

* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers. Also, give them a boost with phosphate-rich fertilizer to help fruiting.

* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.

* Feed citrus trees their last round of fertilizer for the year. This will give a boost to the fruit that’s still small.

* Mulch can be your garden’s best friend – it conserves moisture while blocking out weeds. But don't let mulch mound around stalks, stems or trunks. That can promote rot.

* Camellia leaves looking a little yellow? Give them some chelated iron. That goes for azaleas and gardenias, too.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then feed fruit trees with slow-release fertilizer for better production for next year.

* To prolong bloom into fall, feed begonias, fuchsias and container plants. Always water before fertilizing.

* Fertilize fall-blooming perennials, too. Chrysanthemums can be fed until the buds start to open.

* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials, then give them a boost of fertilizer. Make sure to water plants before feeding. Roses will rebloom about six to eight weeks after deadheading.

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

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Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Add asparagus to your edible garden

Soggy soil and what to do about it

Plant artichokes now; enjoy for years to come

It's late November, and your peach tree needs spraying

What to do with all those fallen leaves?

Prepare now for colder weather in the edible garden

Plant a pea patch for you and your garden

As citrus season begins, advice for backyard growers

Change is in the autumn air 

We don't talk (enough) about beets

Fava beans do double duty

Seeds or transplants for cool-season veggies?

How to prolong the fall tomato harvest 

SUMMER

Time to shut it down? 

How to get the most out of your pumpkin patch

Summer-to-fall transition time for evaluation, planning

To pick or not to pick those tomatoes?

: Put worms to work for you

Grow food while saving water

Enhance your food with edible flowers

Why won't my tomatoes turn red?

A squash plant has mosaic virus, and it's not pretty

Does this plant need water?

 Tear out that sad plant or baby it? Midsummer decisions

How to grow summer salad greens

 Weird stuff that's perfectly normal

SPRING

Help pollinators help your garden

Battling early-season tomato pests

Make your own compost

Where are the bees when you need them?

How to help tomatoes thrive on hot days

Your plants can tell you more than any calendar can

Maintain soil moisture with mulch for garden success

What's (already) wrong with my tomato plants?

Should you stock up on fertilizer? (Yes!)

Grow culinary herbs in containers

When to plant summer vegetables

Don't be fooled by these garden myths

Fertilizer tips: How to 'feed' your vegetables for healthy growth