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Dig In: Garden checklist for week of July 21


Coneflowers ( Echinacea ) can be grown from seed. Start some now for fall planting.  (Photos: Kathy Morrison)

What to plant now: Start thinking fall



Relatively mild summer weather draws gardeners outdoors, even newbies who have never grown a tomato. Ever-hopeful procrastinators want to know: What can you plant now?

Stick to crops that appreciate warm nights and hot, dry days. That includes several fall vegetables such as winter squash and pumpkins. Maybe even squeeze in some corn.

According to the National Weather Service, Sacramento will enjoy high temperatures just above 90 degrees for the next few days before creeping back toward triple digits.

So far, this has been a "cool" July, traditionally Sacramento's hottest time of the year. This month, we've only flirted with 100 degrees, a mark Sacramento hit four days in June.

It's not too hot to plant some seeds or add more transplants, but remember to keep them hydrated. Plants, like people, need extra water in mid-summer.

There's still time to plant some late-summer corn, but it
will need plenty of water.
* In the garden, direct seed beans, corn, pumpkins, radishes, winter squash and sunflowers. In spots with afternoon shade, plant beets, carrots, leaf lettuce and turnips.

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your vegetables a deep watering twice a week, more often if planted in containers.

* Harvest garlic and onions. Pull them before they flower.

* Divide and transplant bearded iris.

* Pinch back mums for bushier plants and more flowers.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then feed fruit trees with slow-release fertilizer for better production for next year.

* Be on the lookout for hungry bugs!

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Dig In: Garden Checklist

For week of March 24:

In between cloud bursts, try to catch up with early spring chores. 

* Attack weeds now! Get them before they flower and go to seed. Take a hoe and whack them as soon as they sprout. Aim for 1 inch below the soil line.

* Start preparing vegetable beds. Spade in compost and other amendments.

* Prune and fertilize spring-flowering shrubs after bloom.

* Feed camellias at the end of their bloom cycle. Pick up browned and fallen flowers to help corral blossom blight.

* Feed citrus trees, which are now in bloom and setting fruit. To prevent sunburn and borer problems on young trees, paint the exposed portion of the trunk with diluted white latex (water-based) interior paint. Dilute the paint with an equal amount of cold water before application.

* Feed roses with a balanced fertilizer (such as 10-10-10, the ratio of nitrogen, phosphorus and potassium available in that product).

* Prune and fertilize spring-flowering shrubs and trees after they bloom. Try using well-composted manure, spread 1-inch thick under the tree. This serves as both fertilizer and mulch, retaining moisture while cutting down on weeds.

* Cut back and fertilize perennial herbs to encourage new growth.

* Seed and renovate the lawn (if you still have one). Feed cool-season grasses such as bent, blue, rye and fescue with a slow-release fertilizer. Check the irrigation system and perform maintenance. Make sure sprinkler heads are turned toward the lawn, not the sidewalk.

* In the vegetable garden, transplant lettuce and cole family plants, such as cabbage, broccoli, collards and kale.

* Seed chard and beets directly into the ground.

* Plant summer bulbs, including gladiolus, tuberous begonias and callas. Also plant dahlia tubers.

* Shop for perennials. Many varieties are available in local nurseries and at plant events. They can be transplanted now while the weather remains relatively cool.

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