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Dig In: Garden checklist for week of July 21

Sacramento Digs Gardening
BY Debbie Arrington PUBLISHED JUL 20, 2019

Coneflowers ( Echinacea ) can be grown from seed. Start some now for fall planting. (Photos: Kathy Morrison)

What to plant now: Start thinking fall

Relatively mild summer weather draws gardeners outdoors, even newbies who have never grown a tomato. Ever-hopeful procrastinators want to know: What can you plant now?

Stick to crops that appreciate warm nights and hot, dry days. That includes several fall vegetables such as winter squash and pumpkins. Maybe even squeeze in some corn.

According to the National Weather Service, Sacramento will enjoy high temperatures just above 90 degrees for the next few days before creeping back toward triple digits.

So far, this has been a "cool" July, traditionally Sacramento's hottest time of the year. This month, we've only flirted with 100 degrees, a mark Sacramento hit four days in June.

It's not too hot to plant some seeds or add more transplants, but remember to keep them hydrated. Plants, like people, need extra water in mid-summer.

There's still time to plant some late-summer corn, but it

will need plenty of water.

* In the garden, direct seed beans, corn, pumpkins, radishes, winter squash and sunflowers. In spots with afternoon shade, plant beets, carrots, leaf lettuce and turnips.

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your vegetables a deep watering twice a week, more often if planted in containers.

* Harvest garlic and onions. Pull them before they flower.

* Divide and transplant bearded iris.

* Pinch back mums for bushier plants and more flowers.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then feed fruit trees with slow-release fertilizer for better production for next year.

* Be on the lookout for hungry bugs!

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fall vegetables fertilizing seeds harvests Sacramento garden chores chrysanthemums weather gardening vegetables summer garden irises perennials transplants

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Garden Checklist for week of July 21

Your garden needs you!

* Keep your vegetable garden watered, mulched and weeded. Water before 8 a.m. to reduce the chance of fungal infection and to conserve moisture.

* Feed vegetable plants bone meal, rock phosphate or other fertilizers high in phosphate to stimulate more blooms and fruiting. (But wait until daily high temperatures drop out of the 100s.)

* Don’t let tomatoes wilt or dry out completely. Give tomatoes a deep watering two to three times a week.

* Harvest vegetables promptly to encourage plants to produce more. Squash especially tends to grow rapidly in hot weather. Keep an eye on zucchini.

* Pinch back chrysanthemums for bushy plants and more flowers in September.

* Remove spent flowers from roses, daylilies and other bloomers as they finish flowering.

* Pinch off blooms from basil so the plant will grow more leaves.

* Cut back lavender after flowering to promote a second bloom.

* It's not too late to add a splash of color. Plant petunias, snapdragons, zinnias and marigolds.

* From seed, plant corn, pumpkins, radishes, winter squash and sunflowers.

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