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Taste Fall! E-cookbook

Muffins and pumpkin

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Garden Checklist for week of Nov. 10

Make the most of gaps between raindrops this week and get stuff done:

* Rake and compost leaves, but dispose of any diseased plant material. For example, if peach and nectarine trees showed signs of leaf curl this year, clean up under trees and dispose of those leaves instead of composting.

* Give your azaleas, gardenias and camellias a boost with chelated iron.

* For larger blooms, pinch off some camellia buds.

* After they bloom, chrysanthemums should be trimmed to 6 to 8 inches above the ground. If in pots, keep the mums in their containers until next spring. Then, they can be planted in the ground, if desired, or repotted.

* Prune non-flowering trees and shrubs while dormant.

* Pull faded annuals and vegetables.

* Prune dead or broken branches from trees.

* Keep planting bulbs to spread out your spring bloom. Some possible suggestions: daffodils, crocuses, hyacinths, tulips, anemones and scillas.

* This is also a good time to seed wildflowers and plant such spring bloomers as sweet pea, sweet alyssum and bachelor buttons.

* Now is the best time to plant most trees and shrubs. This gives them plenty of time for root development before spring growth. They also benefit from fall and winter rains.

* Set out cool-weather annuals such as pansies and snapdragons.

* Lettuce, cabbage and broccoli also can be planted now.

* Plant garlic and onions.

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!