Sacramento Digs Gardening logo
Sacramento Digs Gardening Article
Your resource for Sacramento-area gardening news, tips and events

Articles Recipe Index Keyword Index Calendar Twitter Facebook Instagram About Us Contact Us

Scent of the tropics in Sacramento

Cold-hardy ginger varieties right at home in NorCal

White ginger blossom
This is the blossom of white ginger, a perennial which enjoys undisturbed shady spots. (Photos: Debbie Arrington)




Every Labor Day, my garden smells like a tropical paradise – and looks the part, too.

The reason? The ginger is back in bloom again.

Blooming from late August into November, some varieties of this reliable perennial perform extremely well in Sacramento. Members of the Hedychium genus, these varieties are native to the Himalayas and can take some winter cold. They also enjoy undisturbed shady spots, and there are plenty of those in my mature landscape.

We have just enough winter cold for these perennials to die back each December, which keeps them under control. In tropical climates, they’re considered invasive species.

Growing up to 6 feet tall, the lanky plants tend to flop over unless supported. They need only average irrigation (once a week) and are relatively pest-free. Thriving on neglect, they love spots under my Japanese maples and in between shrubs in my photinia hedge.

Their rhizomes look like bearded iris – or the ginger root in grocery stores. (But consumption of these varieties is not advised; culinary ginger – which is not as cold-hardy – is Zingiber officinale .) Instead of food, these varieties are grown for their intense fragrance.

Oh, how they perfume the evening air! Mixed with the Delta breeze, it’s a breath of Hawaii.

These ginger plants came with our house; they were planted more than 30 years ago by the former owner, a native of Hawaii. They made her feel at home.

Now, I can close my eyes and pretend I’m far away on a tropical island. (It’s as close as I’ll get to a Hawaiian vacation this summer.)

Kahili ginger
Kahili ginger has huge blooms that entice hummingbirds.


The most spectacular of these gingers is yellow Kahili ginger, Hedychium gardnerianum . It looks like a spectacular feather headdress with long red-orange stamens popping out of bright yellow blooms, arranged in a tall column. The flowers often are 8 to 10 inches tall and look regal in the garden or a vase.

Hummingbirds can’t get enough of these huge blooms, working down the column and collecting nectar.

Much more numerous in my garden is white ginger, Hedychium coronarium . A native of India, Nepal and China, this forest ginger grows like a weed. (It’s considered a serious invasive plant in Hawaii.) In China, its aromatic oil is used as a folk remedy.

African slaves, who used ginger leaves as mattresses, introduced white ginger to South America and the Caribbean. White ginger, also known as mariposa or butterfly flower, is the national flower of Cuba.

Tourists often bring home small ginger roots from Hawaii or other tropical areas; give them time and they will bloom. For us mainlanders, these gingers are available from tropical plant specialty nurseries such as Kanoa Hawaii (
www.kanoahawaii.com ).

Treat these gingers like bearded iris, planting the rhizomes just below the surface. One established, they’ll put on a fragrant flower show September after September, creating your own little slice of tropical paradise.

Comments

0 comments have been posted.

Newsletter Subscription

Sacramento Digs Gardening to your inbox.

Flowers in My Back Yard Series

Aug. 25: Crape myrtles, Sacramento's unofficial tree of summer

Aug. 18: Pollinators adore scabiosa, aka pincushion flower

Aug. 11: Hardy hibiscus adds big tropical impact

Aug. 4: Dianthus a deceptively hardy flower

July 28: Naked Ladies put on summer show

July 21: Thank Luther Burbank for these long-lasting beauties (Shasta daisies)

July 14: How to keep hydrangeas happy

July 7: Grow these bright cosmos for bees and butterflies

June 30: Agapanthus adds blue fireworks to the garden

June 23: Easy-care gazanias fill those hot corners

June 16: Daylilies are perfect for water-wise gardens (and a lot more)

June 9: Grow coneflowers for pollinators -- and yourself

June 2: Sunflowers capture Sacramento's summer attitude

May 29: Are your roses going 'blind'?

May 26: Zinnias are the summer flowers every garden needs

May 19: Plant dahlias now for late-summer flower power

May 12: Know your coreopsis from your bidens

May 5: Mums the word on Mother's Day weekend

April 28: Majestic Matilija poppy is worth a look

April 21: Celebrate roses, America's favorite flower

April 14: Small flowers with outsized impact

April 7: Calendulas do double duty

April 3: Make Easter lilies last for years to come

March 31: In praise of a pollinator magnet (small-leaf salvias)

March 24: Azaleas brighten shady spots

March 17: The perfect flower for beginners? Try zonal geraniums

March 10: Keep camellias happy for years to come

March 3: Fruit tree blossoms are a fleeting joy

Feb. 27: Are your roses looking rusty?

Feb. 24: Treasure spring daffodils now and for years to come

Feb. 17: How and why to grow wildflowers

Feb. 10: Let's talk Valentine's Day roses

Feb. 3: Why grow flowers?

Local News

Ad for California Local

Taste Summer! E-cookbook

square-tomatoes-plate.jpg

Find our summer recipes here!

Garden checklist for week of Aug. 16

During this break in the heat, feed your garden. Make sure to water before and after applying fertilizer.

* In the garden, direct seed beets, carrots, leaf lettuce and turnips.

* Plant potatoes.

* Harvest tomatoes, beans, squash, pepper and eggplants to prompt plants to keep producing. Give your plants a deep watering twice a week, more if planted in containers. Also, give them a boost with phosphate-rich fertilizer to help fruiting.

* Watch out for caterpillars and hornworms in the vegetable garden. They can strip a plant bare in one day. Pick them off plants by hand in early morning or late afternoon.

* Feed citrus trees their last round of fertilizer for the year. This will give a boost to the fruit that’s still small.

* Mulch can be your garden’s best friend – it conserves moisture while blocking out weeds. But don't let mulch mound around stalks, stems or trunks. That can promote rot.

* Camellia leaves looking a little yellow? Give them some chelated iron. That goes for azaleas and gardenias, too.

* Pick up after your fruit trees. Clean up debris and dropped fruit; this cuts down on insects and prevents the spread of brown rot. Then feed fruit trees with slow-release fertilizer for better production for next year.

* To prolong bloom into fall, feed begonias, fuchsias and container plants. Always water before fertilizing.

* Fertilize fall-blooming perennials, too. Chrysanthemums can be fed until the buds start to open.

* Prepare for a fall full of flowers by paying a little extra attention to your garden. Cut off spent blooms from roses, annuals and perennials, then give them a boost of fertilizer. Make sure to water plants before feeding. Roses will rebloom about six to eight weeks after deadheading.

* Indoors, start seedlings for fall vegetable planting, including bunching onion, cabbage, broccoli, cauliflower, kale, radicchio and lettuce.

* Sow seeds of perennials in pots for fall planting including yarrow, coneflower and salvia.

Contact Us

Send us a gardening question, a post suggestion or information about an upcoming event.  sacdigsgardening@gmail.com

Taste Spring! E-cookbook

Strawberries

Find our spring recipes here!

Taste Fall! E-cookbook

Muffins and pumpkin

Find our fall recipes here!

Taste Winter! E-cookbook

Lemon coconut pancakes

Find our winter recipes here!

Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Add asparagus to your edible garden

Soggy soil and what to do about it

Plant artichokes now; enjoy for years to come

It's late November, and your peach tree needs spraying

What to do with all those fallen leaves?

Prepare now for colder weather in the edible garden

Plant a pea patch for you and your garden

As citrus season begins, advice for backyard growers

Change is in the autumn air 

We don't talk (enough) about beets

Fava beans do double duty

Seeds or transplants for cool-season veggies?

How to prolong the fall tomato harvest 

SUMMER

Time to shut it down? 

How to get the most out of your pumpkin patch

Summer-to-fall transition time for evaluation, planning

To pick or not to pick those tomatoes?

: Put worms to work for you

Grow food while saving water

Enhance your food with edible flowers

Why won't my tomatoes turn red?

A squash plant has mosaic virus, and it's not pretty

Does this plant need water?

 Tear out that sad plant or baby it? Midsummer decisions

How to grow summer salad greens

 Weird stuff that's perfectly normal

SPRING

Help pollinators help your garden

Battling early-season tomato pests

Make your own compost

Where are the bees when you need them?

How to help tomatoes thrive on hot days

Your plants can tell you more than any calendar can

Maintain soil moisture with mulch for garden success

What's (already) wrong with my tomato plants?

Should you stock up on fertilizer? (Yes!)

Grow culinary herbs in containers

When to plant summer vegetables

Don't be fooled by these garden myths

Fertilizer tips: How to 'feed' your vegetables for healthy growth