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Easy-going rhubarb can be finicky in our climate

Sacramento tends to be too hot and dry for this spring perennial to flourish

Rhubarb stalks
This is the goal: Fat red rhubarb stalks for sweet-tart creations. But Sacramento's
dry heat makes growing rhubarb difficult. (Photos: Kathy Morrison)



Can rhubarb flourish in Sacramento? That’s a question I pondered in earnest after killing one Victoria or Cherry Red root division after another.

In Southern California, I grew up with rhubarb and never thought twice about its care. It was a pest-free perennial that reliably reappeared each spring with sweet-tart bright red stems.

Rhubarb sprout
Rhubarb that's just sprouting this time of
year resembles chard. This is emerging from
a 3-year-old root division of "Glaskins Perpetual,"
one of two purchased at an American River College
plant sale in 2018. It's in a large, deep pot.
Rhubarb, like asparagus, takes
awhile to grow big enough to harvest

When I moved to Sacramento, I planted more rhubarb at our new home. The root divisions barely grew before they shriveled up their first summer and gave up all hope.

The next spring, I planted more rhubarb in a different spot. Same result; the replacements couldn’t take the summer heat.

I switched locations again and tried a shadier (and moister) spot. Those roots just rotted.

I tried planting in pots, but could never find the right balance of moisture and sun. Those rhubarb plants struggled through a few seasons before the drought dried them to dust.

Finally, I found the right spot (so far). It’s a raised bed, providing good drainage. The rhubarb is situated between blueberry bushes, which provide some afternoon shade. Rich with compost, the raised bed stays evenly moist, another important plus. Rhubarb can’t dry out, but it also hates wet feet. A soggy winter can turn the root division to mush.

At least, I think this raised bed is the right rhubarb spot; I’m anxiously awaiting the first sprouts of spring.

In my efforts to solve the rhubarb puzzle, I sought expert advice. I found that most resources (including plant breeders and seed houses) recommend growing rhubarb in USDA Zones 3-8. Sacramento is USDA Zone 9; we have too much heat.

According to Sonoma County master gardener Joe Michalek, rhubarbs prefer an average temperature under 75 degrees. It also needs some cold below 40 degrees to break dormancy.

Is easy-going rhubarb too finicky for Sacramento? Rhubarb needs more water than we get most years, even with “normal” rain; it’s not drought-tolerant. Rhubarb also needs cool weather during late spring and summer, which we rarely experience. It must be sheltered from summer afternoon sun. One local master gardener planting guide listed rhubarb as “not recommended.”

Other issues can cause rhubarb to sulk. New divisions can’t stand weeds or competition to sprouting leaves. Make sure the rhubarb’s bed is well weeded.

Bugs that like sunflowers and artichokes tend to attack rhubarb, too, so it’s advised to keep these plants far apart. With poor drainage, clay soil is problematic for rhubarb, too.

And yet, as a gardener with a nostalgic streak, rhubarb is a spring delight I insist on trying again and again. Once established, rhubarb can thrive for decades with little attention. (I know; that’s the rhubarb I remember from my family’s farm.) That’s still my goal, to grow again that carefree rhubarb of my memories.

Meanwhile, I’ll probably pick up another root division or two, just in case. There’s a spot on the patio with afternoon shade that looks like it might be perfect.

For more advice on growing rhubarb:
http://sonomamg.ucanr.edu/The_Kitchen_Garden/Feature_Vegetables/Growing_Rhubarb/

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Garden checklist for week of April 19

After this midweek storm, start getting serious about spring gardening. Flowers are blooming about three weeks ahead of schedule. That includes weeds!

* Get ready to swing into action in the vegetable garden – if you haven’t already. As nights warm up over 50 degrees, set out tomato, pepper and eggplant transplants.

* From seed, plant beans, beets, cantaloupes, carrots, corn, cucumbers, melons,  radishes and squash; wait on pumpkins until May. Plant onion sets.

* In the flower garden, plant seeds for asters, cosmos, celosia, marigolds, salvia, sunflowers and zinnias. Transplant petunias, zinnias, geraniums and other summer bloomers.

* Plant perennials and dahlia tubers for summer bloom. Late April is about the last chance to plant summer bulbs, such as gladiolus and tuberous begonias.

* Transplant lettuce and cabbage seedlings.

* April is the last chance to plant citrus trees such as dwarf orange, lemon and kumquat. These trees also look good in landscaping and provide fresh fruit in winter.

* Smell orange blossoms? Give citrus trees a low dose of balanced fertilizer (such as 10-10-10) during bloom to help set fruit. Keep an eye out for ants. If leaves look yellow, your tree may need an iron boost -- apply some chelated iron fertilizer.

* Apply slow-release fertilizer to the lawn.

* Thoroughly clean debris from the bottom of outdoor ponds or fountains.

* Spring brings a flush of rapid growth, and that means your garden needs nutrition. Give shrubs and trees a slow-release fertilizer. Mulch with a 1-inch layer of compost, which helps the soil, but keep it a few inches away from trunks and stems.

* Azaleas and camellias looking a little yellow? If leaves are turning yellow between the veins, give them a boost with chelated iron.

* Trim dead flowers but not leaves from spring-flowering bulbs such as daffodils and tulips. Those leaves gather energy to create next year's flowers. Also, give the bulbs a fertilizer boost after bloom.

* Pinch chrysanthemums back to 12 inches for fall flowers. Cut old stems to the ground.

* Mulch around plants to conserve moisture and control weeds.

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Food in My Back Yard (FIMBY) Series

Lessons learned during a year of edible gardening

WINTER

Is edible gardening possible indoors?

Hints for choosing tomato seeds

Starting in seed starting

Why winter is the perfect time to plant fruit trees

When to plant? Consider staggering your transplants

How to squeeze more food into less space

Potatoes from the garden

Plant a fruit tree now -- for later

Win the weed war by tackling them in winter

Tips for planting bare-root trees, shrubs and vegetables

Time to give vegetable seedlings some more space

Ways to win the fight against weeds

FALL

Dec. 16: Add asparagus to your edible garden

Dec. 9: Soggy soil and what to do about it

Dec. 2: Plant artichokes now; enjoy for years to come

Nov. 25: It's late November, and your peach tree needs spraying

Nov. 18: What to do with all those fallen leaves?

Nov. 11: Prepare now for colder weather in the edible garden

Nov. 4: Plant a pea patch for you and your garden

Oct. 27: As citrus season begins, advice for backyard growers

Oct. 20: Change is in the autumn air 

Oct. 13: We don't talk (enough) about beets

Oct. 6: Fava beans do double duty

Sept. 30: Seeds or transplants for cool-season veggies?

Sept. 23: How to prolong the fall tomato harvest 

SUMMER

Sept. 16: Time to shut it down? 

Sept. 9: How to get the most out of your pumpkin patch

Sept. 2: Summer-to-fall transition time for evaluation, planning

Aug. 26: To pick or not to pick those tomatoes?

Aug. 19: Put worms to work for you

Aug. 12: Grow food while saving water

Aug. 5: Enhance your food with edible flowers

July 29: Why won't my tomatoes turn red?

July 22: A squash plant has mosaic virus, and it's not pretty

July 15: Does this plant need water?

July 8: Tear out that sad plant or baby it? Midsummer decisions

July 1: How to grow summer salad greens

June 24:  Weird stuff that's perfectly normal

SPRING

June 17: Help pollinators help your garden

June 10: Battling early-season tomato pests

June 3: Make your own compost

May 27: Where are the bees when you need them?

May 20: How to help tomatoes thrive on hot days

May 13: Your plants can tell you more than any calendar can

May 6: Maintain soil moisture with mulch for garden success

April 29: What's (already) wrong with my tomato plants?

April 22: Should you stock up on fertilizer? (Yes!)

April 15: Grow culinary herbs in containers

April 8: When to plant summer vegetables

April 1: Don't be fooled by these garden myths

March 25: Fertilizer tips: How to 'feed' your vegetables for healthy growth